Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, thai peanut chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce.
Thai Peanut Chicken is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Thai Peanut Chicken is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have thai peanut chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai Peanut Chicken:
- Get 2 Boneless Chicken Breasts, diced and cooked
- Take 1 Red Onion
- Make ready 2 tbsp Soy Sauce
- Prepare 1 tbsp Lemon Grass
- Prepare 1 tsp Asian Fish Sauce
- Make ready 1 Can Coconut Milk
- Make ready 3/4 Cup Peanut Butter
- Take 2 tbsp Brown Sugar
- Make ready 2 tbsp freshly grated Ginger
Stir in peanut butter mixture; bring to a boil. This easy Peanut Butter Chicken recipe is a QUICK one-skillet dinner that's huge on flavor, low on effort and belongs in your easy weeknight dinner arsenal. Ladle chicken mixture on top of each portion, and drizzle with a bit more peanut sauce if desired. Sprinkle with some cayenne pepper and some reserved scallions (and nuts if desired) as garnish.
Instructions to make Thai Peanut Chicken:
- Saute red onion in butter until browned. Add soy sauce, sugar, fish sauce, lemon grass and ginger. Saute over low heat for 5-10 minutes.
- Add coconut milk, cook over medium low 5 minutes.
- Add peanut butter, use barmixer to blend.
- Serve over chicken with rice or pasta and vegetables.
All Reviews for Chicken Pad Thai with Peanut Sauce - of Reviews. Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. Nutritional Information Chicken Pad Thai with Peanut Sauce. In a medium bowl, whisk together peanut butter, soy sauce, garlic, honey, ginger, vinegar, sesame oil and Sriracha, if using; set aside. Heat vegetable oil in a large skillet over medium high heat.
So that is going to wrap it up with this special food thai peanut chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
