Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, malabar chicken spring roll. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken spring rolls recipe ( malabar style ) is a perfect snack for Iftar. The pan cakes are filled with meat masalas and then dipped in egg and then coated in breadcrumbs to give a very crispy and crunchy wrap and delicately spiced filling. Chicken spring rolls recipe (malabar style) is a perfect snack for Iftar.
Malabar chicken spring roll is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Malabar chicken spring roll is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook malabar chicken spring roll using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Malabar chicken spring roll:
- Prepare 1 cup Chicken -boneless
- Make ready 1&1/2 cup Maida
- Get 2 Eggs
- Make ready 2 tsp Ginger garlic paste
- Get Handful Coriander leaves
- Take As required Pepper powder 1/2 tspn
- Get 1/2 tsp Garam masala powder
- Take 1 tsp Coconut oil, frying
- Prepare to taste Salt
The pancakes are filled with chicken masala and then dipped in egg and then covered in breadcrumbs,so. Place each pan cake on a plate and keep the filling towards the side, fold both the sides equally up to spring rolls length, then roll it tightly and seal it. Add beaten egg white to a shallow bowl/plate. Add bread crumbs in another plate.
Steps to make Malabar chicken spring roll:
- Heat coconut oil in a pan, add chopped green chilli crushed ginger garlic paste saute till nice aroma come then add chopped onion with salt. Saute till onions are soft. Then add spice powder and saute till raw smell goes cook chicken with salt and 1/4 tsp of garam masala powder sherd it then add shredded chicken to it. Mix well with masala then add coriander leaves chopped saute well and switch off the flame beat one egg and all.pupose flour and salt, mix well. Then add water little by.
- Little and make a loose batter. Heat a pan make this pancake. Then place 2tsblspn of filling over it roll it. Break egg beat it well dip each roll in beaten egg, cover with bread crumbs. Heat oil in a pan transfer each roll to. Hot oil. Deep fry in medium flame till it becomes golden brown colour
Coat the rolls one by one in the egg white using one hand. Next coat thoroughly in the breadcrumbs. Heat oil in a pan for shallow frying. Place the rolls, seam side down in the hot oil. Fry on all sides till dark golden color and crisp.
So that’s going to wrap this up for this special food malabar chicken spring roll recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
