Coconut rice
Coconut rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Coconut rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Coconut rice is something that I’ve loved my whole life.

Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. Typically, you would bring the water to a boil first before adding the rice, but. In a saucepan, combine coconut milk, water, sugar, and salt.

To begin with this particular recipe, we must prepare a few components. You can cook coconut rice using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Coconut rice:
  1. Make ready rice
  2. Get coconut milk
  3. Make ready Carrots
  4. Make ready Green beans
  5. Make ready Black pepper
  6. Make ready Seasoning
  7. Get Chicken
  8. Get Cabbage
  9. Prepare Cucumber
  10. Take Onions
  11. Prepare Salad cream

Quick and easy to make, this vegan coconut rice recipe will come in handy for those times when you want to make dinner extra special without a lot of extra work. Place the rice, coconut milk, water, and salt in a pan. Cover and reduce heat to low. Fluff with a fork and stir in scallions.

Instructions to make Coconut rice:
  1. Per boil rice,put in sieve to remove the water
  2. Put pot on fire,add coconut milk allow the milk to reach boiling point then add the per boiled rice, seasoning and black pepper to it and allow to cook
  3. When the rice is cooked reduce the heat,add chopped green beans and carrots to it and allow it to steam
  4. For the salad🥗, wash and cut cabbage and cucumber, great the carrots.In a bowl put the cabbage, cucumber and carrots and add the salad cream and mix
  5. Wash chicken and marinate allow for 30min,pre heat oil in a pan and deep fry both side till golden brown
  6. Serve coconut rice with chicken and salad

Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains at least a little bit of sugar and must be made with certain types of sticky, short-grain rice varieties that are high in starch. This coconut rice is fluffy, fragrant, and savory. Coconut milk lends rice both fat and sweetness, making it a richer, more mellow side than plain rice To make it, simply replace half of the cooking water with coconut milk It becomes a meal if you serve it with a fried egg, finely sliced pickled chiles with a little of their pickling liquid and some crushed peanuts Cooking coconut rice is really not any different from cooking any other rice side dish (such as Basmati rice). The only difference is the addition of coconut milk and a pinch of sugar.

So that is going to wrap it up with this exceptional food coconut rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!