Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, khousey. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Puneett Chouksey is an Indian TV actor and model. Check this page to read his biography- age, wife, girlfriend, affairs, career, family and much more! Puneett Chouksey's Parents Puneett Chouksey with His Mother Puneett Chouksey with His Brother.
Khousey is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Khousey is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook khousey using 29 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Khousey:
- Get 1 packet boil spegities
- Take Coconut curry
- Take 250 gms yoghurt
- Prepare 2 small green chilli
- Take Salt as your taste
- Get 1 cup baisen
- Get 3/4 cup coconut powder
- Get 1 tsp ginger garlic paste
- Get Beef gravy
- Take 1/2 kg beef/ chicken/ boneless cut in small cube size
- Get 1 cup fried onion
- Get 250 gms yoghurt
- Take Salt as your taste
- Take Pinch haldi
- Prepare 2 tsp red chilli powder
- Prepare 2 tsp coriander powder
- Prepare 3 tsp ginger garlic paste
- Get 6 choti Elaichi
- Prepare 6 sabit kali mirch
- Get 6 cloves
- Prepare 2 tsp zeera
- Prepare 1/2 cup oil
- Take Garnish
- Make ready 1/2 cup hara dhania
- Prepare 1/2 cup podina
- Get 1 tbsp chat masala
- Get 1 tsp red chilli flakes
- Prepare 2 lemon
- Get 1 cup spegities uncooked
Banwari Lal Chouksey is an Indian machinist and inventor, known for his innovative engineering ideas. He was born in Ganga Pipaliya, in Bhopal district of the Indian state of Madhya Pradesh and did not have formal education beyond high school level. Divvya Chouksey, Actress: Hai Apna Dil Toh Awara. See great recipes for Khousey Khaosuey Khaowsuey, Khousey, Memoni Beef khousey too!
Steps to make Khousey:
- Sb sey phley curry bani hai tu dahi mey sarey ingredients add kar ke blend krlain or phr 2 glass pani daal kar 10 minutes pakain sath mey 2 bari green chilli b add karain
- Ye curry b normal curry ki trhan bnti bs is mey bighar nahi hota or coconut add hota hai.. apki curry ready hai
- Ab apney gravy banani hai gravy ke sarey ingredients ap aik daigchi mey daalain sewaye dahi and lal pyaz
- Ab ap is gravy mey itna pani add karain ke gosht gal jaye
- Ab ap dahi ke sath lal pyaz ko blend kar ke aik mixture ready karain gey
- Ye mixture apney gosht mey daalna hai or half glass pani daal kar 2 sey 3 minute Josh deyna hai apki beef gravy ready hai
- Ab ap garnish ke sb ingredients ready karain gey… lemon, hara dhania or podina kaat lain spegities ko deep fry krlain
- Ya tu ap ye b krsakhtey ke sb items ko alag alag serve karain jis ki jo marzi us hisaab sey wo gravy curry or noodles daaley
- Ap platter b ready krsakhtey hain sb sey phley spegities us ke uper curry thn gravy phr sarey garnish ingredients or uper sey chat masala and red chilli flakes add karain mazedar platter ready note apney garnish wali spegities ko deep fry krna hai
An artist, Philosopher, Foodie, loves music & art. Actor-singer Divvya Chouksey passed away on Sunday after a year-and-a half long battle with cancer. According to director Monjoy Mukerji, who worked with the actor. Institute of Technology & Science, Indore. A Saxena, M Chouksey, A Parey.
So that is going to wrap this up with this special food khousey recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
