Chicken Adobo with Potato. πŸ’•
Chicken Adobo with Potato. πŸ’•

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken adobo with potato. πŸ’•. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce. This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce or almost dry and oily. Cooking is also not a hassle because it is simple but this is not like the other simple adobo dishes where you only have to put all.

Chicken Adobo with Potato. πŸ’• is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken Adobo with Potato. πŸ’• is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken adobo with potato. πŸ’• using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Adobo with Potato. πŸ’•:
  1. Make ready Garlic
  2. Make ready Red onion
  3. Get White onion(optional)
  4. Get Ginger
  5. Make ready Potato
  6. Get Chicken
  7. Take Soy sauce
  8. Make ready Vinegar
  9. Make ready Coconut oil
  10. Take Salt
  11. Prepare Pepper

As a Filipino, chicken adobo with potatoes is my favourite food. With this recipe, you can use chicken meat, pork meat, and beef as well. I hope you all had a wonderful Mother's Day - especially all you moms! Chicken Adobo is a type of Filipino chicken stew.

Instructions to make Chicken Adobo with Potato. πŸ’•:
  1. Stir fry the chicken until most of the liquid has evaporated. 15mins
  2. While the chicken is stir frying, prepare all your spices and chop the potatoes
  3. After 15mins transfer the chicken in the bowl and set aside.
  4. Heat the pan and sautΓ© the following: Garlic, red onions, white onions, ginger.
  5. Put the set aside chicken in the frying pan.
  6. Add in the soy sauce, vinegar, black pepper. Put salt (just in case the adobo lacks salt).
  7. Cover and simmer for 20 minutes then add the potatoes.
  8. Simmer again for 10 minutes or until the potatoes are cooked.
  9. Serve hot. Enjoy eating.

Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste and ease in preparation. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. Chicken Abodo is a perfect dinner for the entire family. Chicken adobo makes a perfect dish for weeknight dinner as the cooking process is so easy.

So that is going to wrap it up for this exceptional food chicken adobo with potato. πŸ’• recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!