Chicken Gizzard fry
Chicken Gizzard fry

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken gizzard fry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Browse the Best Collection of Recipes & Dishes From Our Famous Chefs. Find and Save Ideas about Healthy Recipes & Meal From Professional Chefs. Par-boiling the gizzards really defeated the whole purpose.

Chicken Gizzard fry is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken Gizzard fry is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken gizzard fry using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Gizzard fry:
  1. Get 250 grams Chicken Gizzard
  2. Prepare 1 Onion chopped
  3. Prepare 1 tomato chopped
  4. Take 1-1/2 tablespoon chilli powder
  5. Get 1 tablespoon dhaniya powder
  6. Get 1 teaspoon turmeric
  7. Make ready 1 teaspoon garam masala
  8. Make ready 1 teaspoon pepper powder
  9. Get 1 teaspoon clove and cinnamon powder
  10. Take 1 tablespoon Ginger garlic paste
  11. Get 1/3 cup dry coconut
  12. Take 3 tablespoons oil
  13. Take 10 Curry leaves
  14. Get Handful coriander leaf

Relieve them of their marked chewiness with the Southern treatment: a. A personal story.while I attended college I lived off chicken gizzards. There was a Maryland Fried Chicken Restaurant in walking distance of my college. This gizzard meal was so delicious, yummy, and filled me up.

Instructions to make Chicken Gizzard fry:
  1. Heat oil in a pan add ginger garlic paste and curry leaves fry till the raw smell goes off.
  2. Add onions fry till turns translucent. Add tomatoes and cook till tomatoes become mushy.
  3. Add chilli powder, clove and cinnamon powder.
  4. Add dhaniya powder mix well.
  5. Add Gizzard and salt. Cut Gizzard into small pieces. Small pieces will taste good. Fry for 4-5 minutes.
  6. Add coconut paste mix well and add water
  7. Add pepper powder when it's half done.
  8. Complete dry the remaining water. Add chopped coriander leaf and Fry with continuous stirring for 5 - 10min.
  9. Enjoy as a starter.

Add a layer of gizzards to your deep fryer's basket. I recommend a small test batch for your first time. Pour the fried gizzards onto a serving platter lined with paper towels to absorb excess oil. Remove carefully from the oil with a spatula designed for frying, and lay the cooked gizzards on a plate lined with paper towels to absorb the extra grease. These are one of my favorite food memories.

So that is going to wrap it up with this special food chicken gizzard fry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!