Easy Chicken Stew #maincourse #foodseekers #chickenstew
Easy Chicken Stew #maincourse #foodseekers #chickenstew

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy chicken stew #maincourse #foodseekers #chickenstew. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. In a large pot over medium heat, melt butter. Add carrots and celery and season with salt and pepper.

Easy Chicken Stew #maincourse #foodseekers #chickenstew is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Chicken Stew #maincourse #foodseekers #chickenstew is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy chicken stew #maincourse #foodseekers #chickenstew using 19 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Stew #maincourse #foodseekers #chickenstew:
  1. Take Chicken – 250 gms, cut into medium size pieces (with bones or boneless)
  2. Make ready 1/2 tsp Peppercorn –
  3. Get Cinnamon – 1/2 inch stick
  4. Take 2 pieces Cardamom –
  5. Get Cloves – 3
  6. Take Garlic – 3, thinly sliced
  7. Prepare Ginger – 1/2 inch piece, sliced thin
  8. Make ready Curry leaves – a few
  9. Prepare Onion – 1 medium, sliced thin
  10. Make ready Green Chilli – 1, slit lengthwise
  11. Prepare Potato – 1 small, cut into cubes
  12. Get Carrot – 1 small, cut into cubes
  13. Make ready Cashews – 4-5, soaked in hot water and ground to a paste (optional)
  14. Get Coconut milk – 200 ml (Ready to use coconut milk)
  15. Get Salt – as per taste
  16. Take Pepper – as per taste
  17. Get 1/4 tsp Garam Masala Powder –
  18. Make ready Coconut Oil (Can replace with regular cooking oil if you don’t prefer coconut oil)
  19. Prepare For garnishing – a few small onions fried along with curry leaves

This is a healthy and delicious chicken stew sure to please the whole family. This recipe can be easily adapted to include whatever you have in the produce bin. I like to serve my stew with good crusty sourdough bread, and then take the leftoveres to reheat at. A delicious and easy Spanish chicken stew, or pollo guisado.

Steps to make Easy Chicken Stew #maincourse #foodseekers #chickenstew:
  1. Soak the cashews in a little bit of hot water and leave it aside for a while. This has to be ground to a fine paste and will be added to the gravy towards the end. This is an optional step though.
  2. In a sauce pan, add the cut potatoes and carrots and cover them with enough water. Add a little salt and bring it to a boil. Simmer it and keep it covered for 5 min and turn off the heat. Leave the pan covered for another 5 min and drain the water. Keep the potatoes and carrots aside. We just need them half cooked.
  3. In a kadai, add coconut oil. Once hot, add all the whole spices, followed by the sliced ginger, garlic and curry leaves. Fry till the ginger and garlic are fragrant, taking care not to burn the spices and the curry leaves.
  4. Next, add the onion and green chilli and saute till the onions are translucent. We do not want to brown the onions.
  5. To this now, add the chicken pieces and stir it well in the onions. Add the half-cooked potatoes and carrots to the kadai. Season with enough salt and pepper.
  6. Take 100ml of coconut milk and add about 1 cup of water to this and mix well. Add this to the kadai and stir well. (if you are using freshly extracted coconut milk, add the 2nd and 3rd milk at this stage)
  7. Cook this covered till the chicken pieces are cooked through.
  8. Adjust the salt and pepper and let it all come to a boil for a minute on high flame. Add the cashew paste, if using, to the gravy.
  9. Reduce the flame, and add the next 100ml of coconut milk. (if you are using freshly extracted coconut milk, add the 1st milk or the thick coconut milk at this stage)
  10. Add the garam masala and let the stew come to a single boil and then take it off heat.
  11. Garnish with fried onions and curry leaves.

Great for entertaining and makes for great leftovers. Whip up a big batch of hearty chicken stew with easy to prepare recipes and helpful tips from the expert chefs at Food Network. Transfer the chicken out of the dutch oven to a plate. Then add some of the chicken stock while scraping to loosen browned bits from the bottom. Add the kidney beans to the pot and simmer until the liquid has reduced into a stew.

So that is going to wrap it up with this exceptional food easy chicken stew #maincourse #foodseekers #chickenstew recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!