Chicken khawsay
Chicken khawsay

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken khawsay. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Curry: In pot,add cooking oil,onion and sauté until translucent. Add chicken boneless cubes and mix well until changes color. Add ginger garlic paste and mix well.

Chicken khawsay is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken khawsay is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken khawsay using 26 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken khawsay:
  1. Prepare Baisan Curry:
  2. Make ready Adrak (Ginger) 1 inch piece Lehsan (Garlic) 3-4 cloves
  3. Take Curry pata (Curry leaves) 10-12 Hari mirch (Green chilli) 2-3
  4. Make ready Zeera (Cumin seeds) roasted & crushed 1 tsp Haldee powder 1tbsp
  5. Take Dahi (Yogurt) ¾ Cup Coconut milk powder 1 packet (50 gms)
  6. Make ready Baisan (Gram flour) sifted 1 Cup Pani (Water) 3 Cups
  7. Get Cooking oil 2 tbs Curry pata (Curry leaves) 10-12
  8. Prepare Pani (Water) 1 & ½ Cups or as required Namak (Salt) 1 & 1/2
  9. Prepare Chicken Curry:
  10. Get 3/4 Cup Cooking oil
  11. Take Pyaz (Onion) sliced 2 medium Chicken boneless cubes 600 gms
  12. Prepare 1 tbs Adrak lehsan paste (Ginger garlic paste)
  13. Get 1 tbs Dhania powder (Coriander powder)
  14. Prepare Zeera (Cumin seeds) 1 tsp Namak (Salt) 1 tsp or to taste
  15. Prepare Lal mirch powder (Red chilli powder) 1 tsp or to taste
  16. Get 1/2 tsp Haldee powder (Turmeric powder)
  17. Make ready Hari mirch (Green chilli) crushed 1 tbs Tamatar sliced 2
  18. Take Dahi (Yogurt) whisked 3 tbs Garam masala powder 1 tsp
  19. Get Boil Spaghetti:
  20. Prepare Pani (Water) as required
  21. Make ready Namak (Salt) 1 tbs Kolson Spaghetti 450 gms
  22. Get Assembling
  23. Prepare Boiled spaghetti Baisan curry
  24. Make ready Cooked chicken Lehsan (Garlic) fried
  25. Make ready Hara dhania (Fresh coriander) chopped Pyaz (Onion) fried
  26. Make ready Chips & Chaat masala

Originally from Burma, Chicken Khow Suey or Khao Suey is a popular dish among the Memon & Gujrati community of Pakistan. This is Chicken Khaowsuey recipe was an instant hit. Everyone at Food Fusion was asking for more. Do give it a try and let us know how it was. #HappyCookingT.

Steps to make Chicken khawsay:
  1. Baisan Curry: - - In grinder,add ginger,garlic,curry leaves,green chilies,cumin seeds,turmeric powder,yogurt,coconut milk powder,gram flour and water,blend until well combined & set aside.
  2. In pot,add cooking oil,curry leaves and mix. - - Add grinded gram flour mixture and water,mix well & bring it to boil. - - Cover partially and cook on low flame until thickens (45-50 minutes) and keep mixing in between. - - Add salt,mix well & set aside.
  3. Chicken Curry: - - In pot,add cooking oil,onion and sauté until translucent. - - Add chicken boneless cubes and mix well until changes colour. - - Add ginger garlic paste and mix well.
  4. Add coriander powder,cumin seeds,salt,red chilli powder,turmeric powder and mix well for 2 minutes. - - Add green chilli and tomatoes,mix well and cook until tomatoes are soft (approx. 4-5 minutes).
  5. Add yogurt and mix well. - - Add garam masala powder and mix well,cover partially and cook on low flame until oil separates (15 minutes) & set aside.
  6. In pot,add water,salt and mix,bring it to boil,add koslon spaghetti and boil uncovered for 12-15 minutes the strain & rinse with tap water & set aside.
  7. Assembling: - - On serving dish,add boiled spaghetti,baisan curry,cooked chicken,fried garlic,fresh coriander,fried onion,red chilli crushed,lemon juice, chips& serve!

Step by step recipe of Khaosay recipe, bohra style (khao suey) Today, I'm so happy! I'm sharing a recipe that was requested right in the beginning of this blog. And, I alway had a heavy heart since, I hadn't fulfilled request of my first and most valued followers. Since, my bestie is Burmese and she is. This one-dish meal is sure to strike every single of your taste buds with its vibrant flavour!

So that is going to wrap this up with this special food chicken khawsay recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!