Grilled Chicken Satay Skewers
Grilled Chicken Satay Skewers

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled chicken satay skewers. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Grilled Chicken Satay Skewers is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Grilled Chicken Satay Skewers is something which I have loved my entire life.

Meanwhile, whisk together remaining ingredients to make satay sauce. Combine all the ingredients except the chicken to make the sauce. Thread chicken tenders onto metal or wooden skewers (soak wooden skewers in cold water first to prevent charring).

To get started with this particular recipe, we have to prepare a few ingredients. You can have grilled chicken satay skewers using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Chicken Satay Skewers:
  1. Get 1 1/3 tbsp lime juice
  2. Make ready 2 tsp soy sauce
  3. Make ready 1 tsp ginger root, minced
  4. Get 1 tsp agave nectar
  5. Take 1 clove garlic, minced
  6. Get 1 tbsp cucumbers, diced, for garnish
  7. Prepare 1 tbsp cilantro, chopped
  8. Get 3 tbsp powdered peanut butter
  9. Prepare 1 tbsp water
  10. Prepare 1 tsp red curry paste
  11. Get 3 tbsp unsweetened coconut milk, light
  12. Take 1 lb chicken, cut into strips

If preparing the chicken satay skewers in the oven, preheat oven. Perfectly grilled chicken satay skewers in the most flavorful marinade. Served with THE BEST creamy peanut sauce ever!!! I'm going to be completely honest with you guys.

Instructions to make Grilled Chicken Satay Skewers:
  1. Marinate chicken in 1 tbsp lime juice, soy sauce, ginger, agave nectar, and garlic. (1 hour - overnight)
  2. Preheat grill on medium high heat
  3. Sauce - whisk - coconut milk, peanut butter powder, water, curry paste, and 1 tsp lime juice
  4. Cook skewers for about 3-4 minutesper side, until cooked through
  5. Serve with sauce for dipping

These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Because this peanut-lime sauce will make anything and everything taste so much. AuntieBetty, I have baked chicken satay skewers, just be sure to soak the wooden skewers in water for a few hours or they could char/burn in the oven. Thread chicken onto one end of each skewer.

So that is going to wrap this up for this special food grilled chicken satay skewers recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!