Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, grilled chicken satay skewers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled Chicken Satay Skewers is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Grilled Chicken Satay Skewers is something which I have loved my whole life.
Meanwhile, whisk together remaining ingredients to make satay sauce. Combine all the ingredients except the chicken to make the sauce. Thread chicken tenders onto metal or wooden skewers (soak wooden skewers in cold water first to prevent charring).
To get started with this recipe, we have to prepare a few components. You can have grilled chicken satay skewers using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grilled Chicken Satay Skewers:
- Take 1 1/3 tbsp lime juice
- Get 2 tsp soy sauce
- Take 1 tsp ginger root, minced
- Get 1 tsp agave nectar
- Prepare 1 clove garlic, minced
- Take 1 tbsp cucumbers, diced, for garnish
- Get 1 tbsp cilantro, chopped
- Take 3 tbsp powdered peanut butter
- Make ready 1 tbsp water
- Take 1 tsp red curry paste
- Make ready 3 tbsp unsweetened coconut milk, light
- Prepare 1 lb chicken, cut into strips
If preparing the chicken satay skewers in the oven, preheat oven. Perfectly grilled chicken satay skewers in the most flavorful marinade. Served with THE BEST creamy peanut sauce ever!!! I'm going to be completely honest with you guys.
Steps to make Grilled Chicken Satay Skewers:
- Marinate chicken in 1 tbsp lime juice, soy sauce, ginger, agave nectar, and garlic. (1 hour - overnight)
- Preheat grill on medium high heat
- Sauce - whisk - coconut milk, peanut butter powder, water, curry paste, and 1 tsp lime juice
- Cook skewers for about 3-4 minutesper side, until cooked through
- Serve with sauce for dipping
These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Because this peanut-lime sauce will make anything and everything taste so much. AuntieBetty, I have baked chicken satay skewers, just be sure to soak the wooden skewers in water for a few hours or they could char/burn in the oven. Thread chicken onto one end of each skewer.
So that’s going to wrap it up for this exceptional food grilled chicken satay skewers recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!