Hawaiian Pineapple Chicken
Hawaiian Pineapple Chicken

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, hawaiian pineapple chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Hawaiian Pineapple Chicken is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Hawaiian Pineapple Chicken is something which I’ve loved my entire life.

Hawaiian Pineapple Chicken Hawaiian Pineapple Chicken. In a large resealable plastic bag, combine the flour, salt and pepper. Add chicken, one piece, at a time, and shake to coat.

To get started with this particular recipe, we must first prepare a few components. You can have hawaiian pineapple chicken using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hawaiian Pineapple Chicken:
  1. Take 1 packages chicken breasts; boneless or bone-in
  2. Make ready 1 packages pineapple preserves or crushed pineapple
  3. Take 1 cup coconut milk or pineapple juice
  4. Get 1 salt and pepper

Crockpot Hawaiian chicken, otherwise known as Pineapple chicken, is an amazingly easy and filling meal that is a perfect balance of sweet and savory. You cannot go wrong with a honey bbq sauce peppered with crushed pineapple and once its thrown into a slow cooker becomes magic at the end of the day. Serve immediately, garnished with cilantro, if desired. Slow Cooker Hawaiian Pineapple Chicken is a quick and easy meal that you can make on a weeknight that will transport you to the Hawaiian Islands.

Steps to make Hawaiian Pineapple Chicken:
  1. Trim chicken breasts of fat. Marinate in coconut or pineapple.
  2. Pat dry. Season with salt and pepper. Grill or saute on each side to mark and caramelize the breasts. If you saute, add some more pineapple juice or coconut milk to the pan before the oven.
  3. Cover breasts with preserves or crushed pineapple.
  4. Finish in oven until thermometer reaches 165°.
  5. Variations; White pepper, guacamole, mango juice or puree, fresh pineapple puree, banana and peach puree, kiwi, guava, orange juice and zest
  6. Try using pork chops or tenderloin instead of chicken

The first time I make Slow Cooker Hawaiian Pineapple Chicken it was because we were looking for a healthier option to replace Sweet and Sour Chicken, which is one of our favorite takeout meals. In a large bowl, whisk together pineapple juice, ketchup, soy sauce, brown sugar, garlic, and ginger until combined. Add chicken to a large resealable plastic bag and pour in marinade. Mix the chicken, pineapple juice, brown sugar, and soy sauce together in the slow-cooker. Tender chicken breast, pineapple, onion and peppers, cooked in a sweet and salty sauce until caramelised. this Chicken with Pineapple recipe is SOOO delicious, you have to give it a try.

So that’s going to wrap it up for this special food hawaiian pineapple chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!