Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, healthy chicken korma. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Healthy Chicken Korma is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Healthy Chicken Korma is something that I’ve loved my whole life. They’re fine and they look fantastic.
Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat. It originated in the Indian subcontinent during the Mughal Era & later became immensely popular across the world. There are so many ways a korma is made, most of them are adapted to the regional cuisines.
To get started with this particular recipe, we have to first prepare a few components. You can have healthy chicken korma using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Chicken Korma:
- Make ready 2 chicken breasts cut into chunks
- Prepare 1 onion, chopped
- Make ready 6 mushroom, chopped
- Prepare 1 hand full garden peas
- Get 1 garlic clove chopped
- Make ready 1 tsp turmeric
- Prepare 1 tbsp garam masala
- Take 400 ml coconut milk
This Chicken Korma is mild enough to suit all tastes (even kids will enjoy it) but can easily be made spicier. Heat oil in wok over medium heat. Mix in garlic/ginger paste, and season with coriander, garam masala, cumin, turmeric, and chili powder. Add chicken and increase heat to maintain a lively simmer.
Steps to make Healthy Chicken Korma:
- Put coconut milk into a dish and add all the spices and sir well
- Fry chicken in a pan till browning
- Once chicken is browned add the onion, mushrooms and garlic
- When they have started to brown add the coconut milk and spices
- Add the garden peas
- Simmer for 20 mins
Garnish with cilantro and/or mint, if desired. Stir in the cream and the yogurt. Add pan-fried cashews or raisins as garnish before serving.; Variations. I have an egg korma recipe that will show you how to make egg korma with the leftover chicken korma sauce.; Vegetable Korma: I'd actually cook the sauce and the veggies separately. Meanwhile, steam vegetables in the microwave or stovetop.
So that is going to wrap it up with this exceptional food healthy chicken korma recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
