Coconut Chicken Curry
Coconut Chicken Curry

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, coconut chicken curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Coconut Chicken Curry is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Coconut Chicken Curry is something that I’ve loved my entire life. They’re nice and they look wonderful.

Heat oil and curry powder in a large skillet over medium-high heat for two minutes. Add chicken, tossing lightly to coat with curry oil. Add coconut milk and water and bring to a simmer.

To begin with this particular recipe, we have to prepare a few components. You can cook coconut chicken curry using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Chicken Curry:
  1. Take 3 pcs chicken fillet
  2. Get 1 onion cubed
  3. Make ready 1 potato cubed
  4. Get 1 tomato cubed
  5. Prepare 2 carrots cubed
  6. Prepare 1/2 tbsp fresh garlic
  7. Take 1 tsp fresh ginger
  8. Prepare 1 tbsp salt
  9. Take 1 tbsp olive oil
  10. Get 80 ml coconut milk
  11. Prepare 1 tsp curry powder
  12. Get 1 tsp chilli powder (optional)
  13. Prepare 1/2 cup water
  14. Make ready 1 tsp orange peel grated

How to make Coconut Chicken Curry Cook the chicken: Heat the olive oil in a large skillet or Dutch oven. Add the chicken to the Dutch oven and season with salt and pepper. Purée coconut milk, ginger, and garlic in a blender until very smooth. Add chicken and coconut milk mixture to skillet and cook, tossing occasionally, until chicken is cooked through and sauce.

Steps to make Coconut Chicken Curry:
  1. Heat up oil on medium heat
  2. Add chicken and stir fry until brown
  3. Add onion. Stir fry for two minutes
  4. Add tomato, garlic & ginger. Stir fry for a minute
  5. Add curry powder, chilli powder and salt
  6. Add coconut milk. Mix well
  7. Add carrot, potato and water. Mix well
  8. Close lid and simmer on low-med heat for 25 minutes
  9. Mix grated orange peel for flavour and serve warm

Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Add the coconut milk, carrots, Thai curry paste, salt, pepper, and stir to combine. Coconut curry chicken is rich and warming, with a little spice and a whole lot of coconut cream curry flavor. I serve this keto chicken curry recipe over cauliflower rice for a classic taste, but it would also be fantastic over zoodles! Indian restaurants can be tricky to navigate on a low carb or keto diet.

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