Rasta Pasta
Rasta Pasta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, rasta pasta. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This Caribbean chicken Rasta Pasta from Delish.com is great for dinner any night of the week. It's spicy, it's creamy, there's veggies, there's chicken, there's CHEESE. Rasta Pasta is a colorful pasta dish made with a variety of bell peppers, creamy sauce and Caribbean seasonings, inspired by an original Italian recipe, but made with more traditional Jamaican ingredients.

Rasta Pasta is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Rasta Pasta is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook rasta pasta using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rasta Pasta:
  1. Get 1 can coconut milk
  2. Get 3 cup tomato sauce
  3. Prepare 1 packages thin boneless breast
  4. Take 2 piece scallions
  5. Take 1 medium orange pepper
  6. Prepare 1 medium yellow orange
  7. Make ready 3 tbsp jerk sauce
  8. Take 3 tbsp cock seasoning
  9. Make ready 1 tsp onion powder
  10. Make ready 1 tsp garlic powder
  11. Take 3 tbsp olive oil, extra virgin
  12. Make ready 1 box Penne pasta
  13. Prepare 1 packages chicken breasts
  14. Make ready 3 tbsp cock seasoning
  15. Take 1/2 cup parmesan cheese

Creative Caribbean Pasta, Fresh and Funky Salads, Ridiculously Good Desserts. Our menu is a fusion of Caribbean and Italian flavors that includes vegetarian. Great spin on pasta it was refreshing trying something different than just the usual pasta covered in sauce. I actually used rotini instead of penne pasta to give it that extra "rasta" look.

Steps to make Rasta Pasta:
  1. Season chicken breast with onion,garlic powder,cock seasoning, and jerk sauce. Let marinate overnite or atleast 2hrs.
  2. Set your chicken out to reach room temp. Boil your pasta in salted water. Chop peppers and scalions. Heat skillet add olive oil. Shake off excess jerk sauce
  3. Brown chicken breast on both sides. Cook thourally but donot over cook especially if they are thin. Remove from pan. Once cooled some cut up in long strips or small chunks.
  4. Add EVOO to the pan, add peppers and scallions to the pan, season with cock seasoning as well as salt to taste.
  5. Add can of coconut milk and tomato sauce, make sure not to over cook our pasta. Make sure paste is drained and ready to go. Add cut chicken to the pan, stir to make sure sauce and chicken mix. 1 min. Add pasta and mix to coat all the pasta, sauce and chicken. Add parmesan cheese.
  6. Eat up a lil spicy kick but not mouth on fire hot.

Rasta Pasta is a Caribbean inspired pasta dish seasoned with jerk spices and tossed with colorful bell peppers. The name of the dish stems from Rastafarian culture. Rasta Pasta - a Jamaican-inspired one-pot dish with creamy cheesy pasta tossed with with jerk chicken and bell peppers. See more ideas about Cooking recipes, Pasta dishes and Food recipes. Playing all your favorites with a reggae/ska twist!

So that’s going to wrap this up with this special food rasta pasta recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!