Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken in cms sauce (creamy & mildly spicy). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken in CMS sauce (creamy & mildly spicy) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken in CMS sauce (creamy & mildly spicy) is something which I have loved my entire life.
The creamy mushroom sauce in this recipe is an excellent sauce for chicken breast, adding richness to what is an otherwise very lean meat. And it's a notch above the usual basic mushroom sauce recipes, thanks to a splash of white wine, parmesan and chicken stock/broth. To cook the chicken, heat the remaining oil in a heavy, ovenproof frying pan over a high heat.
To get started with this recipe, we have to first prepare a few components. You can have chicken in cms sauce (creamy & mildly spicy) using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken in CMS sauce (creamy & mildly spicy):
- Make ready 300 gr Chicken breast
- Get 1,5 onion
- Take 200 ml coconut milk
- Take 2 spoons minced garlic
- Take 2 spoons kemiri paste
- Take 1,5 spoon minced ginger
- Prepare 2 spoons onion powder
- Take 0,5 teaspoon black pepper
- Get Bit of turmeric (to add some color)
- Get 200 ml water
- Make ready 2 teaspoons dried red peppers
The chicken is perfectly tender with golden crispy edges and then there's the sauce….! Cream, white wine and garlic form the tastiest trifecta and make for the most satisfying dinner. Why you'll love this Creamy Garlic Chicken. First, season chicken breasts with salt and pepper.
Instructions to make Chicken in CMS sauce (creamy & mildly spicy):
- Cut the chicken breast into small pieces.
- Fry the chicken in some oil, so that you get some flavor to it.
- Add the onion and fry it till you get that nice smell.
- Turn of the heat and add all other ingredients except for the water and peppers.
- Cook until you get the right texture and let it cook for a few minutes.
- Add the water.
- Add the peppers more or less as you like…
- Cook of some water until it looks like a sauce again.
- Serve the chicken in sauce with rice and other small snacks. Fish / vegetables / spicy prawns etc…
Delicious, easy and a guaranteed family favorite! Creamy mushroom-anything is pretty much a constant in our house. Add the flour and continue with the recipe. For onion flavor without the texture, add a slice of onion to the milk when heating. Trim chicken and sprinkle both sides with salt and pepper.
So that’s going to wrap it up for this special food chicken in cms sauce (creamy & mildly spicy) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
