Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, thai pineapple fried rice (khao phad sapparot). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I’ve loved my entire life. They are fine and they look fantastic.

Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures! Make this to impress your friends today! I was very happy to be approached by Kong Que Foodstuff to collaborate on a rice recipe that is close to my heart - Khao Phad Saparod (Pineapple Fried.

To get started with this recipe, we must first prepare a few components. You can have thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Take 450 gr white rice
  2. Take 100 gr pineapple, cut to taste
  3. Make ready 150 gr meat (beef, chicken, shrimp etc…), cut to taste
  4. Prepare 1 egg, made scrambled
  5. Take 30 gr cashew nuts, roasted/oven
  6. Take 20 gr raisins
  7. Prepare 50 gr carrots, cut into small squares
  8. Get 50 gr string bean, cut to taste
  9. Get 4 cloves garlic, finely chopped
  10. Make ready 30 gr onion, thinly sliced
  11. Get 2 leeks, cut into 1 cm pieces
  12. Make ready 1/2 tsp ginger, grated/chopped finely
  13. Get 50 ml coconut milk
  14. Make ready 1 Tbsp curry powder
  15. Make ready 1 Tbsp soy sauce
  16. Take 2 Tbsp fish sauce
  17. Make ready 1/2 Tbsp tomato sauce
  18. Make ready 1/4 tsp pepper powder
  19. Prepare to taste Sugar and salt
  20. Make ready Vegetable oil / olive oil for frying
  21. Get COMPLEMENTARY INGRED.:
  22. Prepare 1 red chili, sliced
  23. Get 1 tbsp fried shallots
  24. Take 2 stalks celery

Ingredients for the Pineapple Fried Rice. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry Check out my Pineapple Teriyaki Chicken to see how to create a pineapple boat. I cut my pineapple completely in half to create two bowls for the table.

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
  2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
  3. Then add cashews, raisins and chives. Stir well.
  4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
  5. Serve with a sprinkling of fried shallot, red pepper and celery.

Thai pineapple curry fried rice with shrimp. Fried rice is common street food in Thailand (and Thai pineapple fried rice is just one of the many Thai fried rice dishes exist out there. Prepare the pineapple for kao phad sapparod. This is not the perfect way to do it, but it. Watch how to make Thai pineapple fried rice in this short recipe video!

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