Coconut Rice with Shredded Chicken and Stockfish
Coconut Rice with Shredded Chicken and Stockfish

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, coconut rice with shredded chicken and stockfish. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Break, wash and grate the coconut. Boil water and pour into the grated coconut. Add the pepper, salt, ginger, garlic, cubes, stockfish, chicken.

Coconut Rice with Shredded Chicken and Stockfish is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Coconut Rice with Shredded Chicken and Stockfish is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have coconut rice with shredded chicken and stockfish using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Coconut Rice with Shredded Chicken and Stockfish:
  1. Take cubes Coconut, Chicken, pepper, ginger, garlic, salt,
  2. Prepare Groundnut oil, Stockfish, Onions
  3. Get leaves Bay

Nestle the chicken into the rice mixture and sprinkle with coconut. Sprinkle green onion and cilantro over all, then squeeze lime juice over everything. Serve with broccoli or green beans. Directions In a large pot over medium heat, combine rice, coconut milk, water, sugar, and salt.

Steps to make Coconut Rice with Shredded Chicken and Stockfish:
  1. Break, wash and grate the coconut. Boil water and pour into the grated coconut. Drain out the milk.
  2. Pour the milk into a clean pot. Allow to boil. Add the pepper, salt, ginger, garlic, cubes, stockfish, chicken.
  3. Parboil the rice and add to the mixture. Let it cook well. Add groundnut oil, onions and bay leaves. Let it dry and serve as desired

Bring to a gentle (not rolling) boil. It is one of the most basic South Indian foods made for a meal during festivals and occasions. This simple yet delicious coconut rice is flavorful and easy to make. The ingredients like curry leaves, fresh grated coconut, chilies, ginger and hing impart wonderful and unique. Some of our other favorite standout chicken and rice dishes include Indian biryani, Caribbean coconut rice with chicken, and the down-home American classic that is creamy, cheesy chicken-and-rice casserole.

So that is going to wrap this up with this special food coconut rice with shredded chicken and stockfish recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!