Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, coconut rice with shredded chicken and stockfish. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Break, wash and grate the coconut. Boil water and pour into the grated coconut. Add the pepper, salt, ginger, garlic, cubes, stockfish, chicken.
Coconut Rice with Shredded Chicken and Stockfish is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Coconut Rice with Shredded Chicken and Stockfish is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have coconut rice with shredded chicken and stockfish using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Rice with Shredded Chicken and Stockfish:
- Make ready cubes Coconut, Chicken, pepper, ginger, garlic, salt,
- Get Groundnut oil, Stockfish, Onions
- Take leaves Bay
Nestle the chicken into the rice mixture and sprinkle with coconut. Sprinkle green onion and cilantro over all, then squeeze lime juice over everything. Serve with broccoli or green beans. Directions In a large pot over medium heat, combine rice, coconut milk, water, sugar, and salt.
Steps to make Coconut Rice with Shredded Chicken and Stockfish:
- Break, wash and grate the coconut. Boil water and pour into the grated coconut. Drain out the milk.
- Pour the milk into a clean pot. Allow to boil. Add the pepper, salt, ginger, garlic, cubes, stockfish, chicken.
- Parboil the rice and add to the mixture. Let it cook well. Add groundnut oil, onions and bay leaves. Let it dry and serve as desired
Bring to a gentle (not rolling) boil. It is one of the most basic South Indian foods made for a meal during festivals and occasions. This simple yet delicious coconut rice is flavorful and easy to make. The ingredients like curry leaves, fresh grated coconut, chilies, ginger and hing impart wonderful and unique. Some of our other favorite standout chicken and rice dishes include Indian biryani, Caribbean coconut rice with chicken, and the down-home American classic that is creamy, cheesy chicken-and-rice casserole.
So that’s going to wrap it up for this special food coconut rice with shredded chicken and stockfish recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
