Thai chicken satay with peanut butter sauce
Thai chicken satay with peanut butter sauce

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thai chicken satay with peanut butter sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Thai chicken satay with peanut butter sauce is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Thai chicken satay with peanut butter sauce is something that I have loved my entire life. They are fine and they look wonderful.

Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai. To make the peanut sauce, whisk together peanut butter, soy sauce, lime juice, brown sugar, chili garlic sauce and ginger in a small bowl.

To begin with this particular recipe, we have to prepare a few components. You can have thai chicken satay with peanut butter sauce using 29 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Thai chicken satay with peanut butter sauce:
  1. Prepare 500 gms boneless chicken
  2. Prepare Ingredients for marination
  3. Get 1/2 tsp salt
  4. Prepare 1/2 tsp crush black pepper
  5. Take 1 tsp garlic powder
  6. Get 1 tsp fish sauce (optional)
  7. Take 1/2 tsp crush red chilli
  8. Get 1 tbsp wooster sauce
  9. Make ready 1 tsp oysters sauce
  10. Get 1 tsp curry powder
  11. Make ready 1 tbsp oil
  12. Take 1 tsp brown sugar
  13. Take 1 /2 tsp zeera powder
  14. Prepare 1/2 tsp Coriander powder
  15. Make ready Ingredients for peanut butter sauce
  16. Take 3 tbsp oil/ butter
  17. Get 2 tbsp chopped onion
  18. Make ready 1 tsp crush garlic
  19. Prepare 1/2 tsp crush red chilli
  20. Get 1 tbsp roasted zeera crush
  21. Prepare 1 tsp crush Coriander
  22. Make ready 3 tbsp imli pulp
  23. Take 2 tbsp lemon juice
  24. Prepare 1 tbsp brown sugar
  25. Make ready 1/2 cup coconut milk/ plain milk
  26. Prepare 1 pinch salt to taste
  27. Take 1 tbsp coconut crush
  28. Prepare 1 tsp curry powder (optional)
  29. Get 1/2 cup peanuts 🥜 chopped

Then that delicious light char from the flames of the grill gives them that I think out of all Thai food, peanut sauce is my favorite. I don't know what it is — maybe my love for peanut butter? — but I could eat it. The Peanut Satay Sauce is made by simmering some of the reserved Chicken Satay marinade then whisking in peanut butter. Chicken Satay is usually served with peanut sauce, but if peanuts are not your thing or you have an allergy - try these other Thai and Asian sauces Flavorful Thai-style chicken skewers are topped with a sweet and spicy peanut sauce.

Instructions to make Thai chicken satay with peanut butter sauce:
  1. Wash and cut the chicken boneless in cubes like this way.
  2. Now take a bowl add chicken cubes and marinated with all the ingredients and spices.
  3. Now set the bowl in fridge for 2 hours.
  4. For making peanut butter sauce,heat the pan add butter,onions and garlic sauté it for 1 minutes than add brown sugar, turmanid paste, coconut powder,milk, pinch of salt, pepper, green chilli and cook it well, at the end add chopped peanuts and switch off the flame.
  5. Now make a thick paste of peanut butter sauce (blend in a blender) than again cook for 1 medium.
  6. Next take the marinated chicken cubes and add in skewers.
  7. Grill the chicken on grill pan for 12 minutes.
  8. Now check the thai chicken satay it will be tender completely than serve on plate with peanut butter sauce and a few peanuts.
  9. A very healthy and yummy restaurant style thai chicken satay with peanut butter sauce is ready to serve.
  10. Now serve on different platters if you r really enjoy at home.

Serve with white rice for a complete meal! All Reviews for Chicken Satay With Peanut Sauce. While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts—and you'll taste the difference! You may know satay as a tasty appetizer served in Thai cuisine that consists of small pieces of meat (often chicken, pork, or beef) marinated and grilled. Satay or chicken satay conjures up a mental picture of perfectly grilled and nicely charred chicken skewers with mouthwatering peanut sauce.

So that’s going to wrap it up for this special food thai chicken satay with peanut butter sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!