Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, scrumptious thai shrimps soup with red sauce bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Melt butter in a large stockpot or Dutch oven over medium high heat. Great recipe for Scrumptious thai shrimps soup with red sauce bread. Shirmps are highly nutritious seafood full of protein.and combo with rice and coconut milk .homemade red sauce and healthy chicken-veg broth .a mouthwatering 😋 recipe .pair with baked brown bread with red sauce and.
Scrumptious thai shrimps soup with red sauce bread is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Scrumptious thai shrimps soup with red sauce bread is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook scrumptious thai shrimps soup with red sauce bread using 26 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Scrumptious thai shrimps soup with red sauce bread:
- Get For chicken veg broth
- Prepare 1 cup cabbage roughly cut or as it is
- Make ready 1 bunch garlic whole without peeling
- Get 1 small carrot whole
- Get 1 inch ginger whole
- Take 1 small onion
- Prepare 1 chicken cube
- Prepare 1 small onion
- Make ready 3 tbs peas
- Get 300-400 GM chicken bones
- Get Enough broth for using 2 times
- Make ready Use three cups broth
- Get For soup
- Get 1/4 cup uncooked rice or 4 tbs full cooked rice
- Take 1 cup water for rice
- Prepare 2 tbs olive oil or butter
- Prepare 1/2 tsp salt and Black pepper
- Prepare 1 cup medium shrimps or 150 GM or chicken cubes
- Prepare 2 tbs red curry sauce or tomato paste here
- Take 1 tsp grated garlic
- Get 1 tsp grated ginger
- Get 1 small onion diced
- Take 1/2 red bell pepper or 2 red fresh Chilli
- Take 2 tbs chopped cilantro or parsley
- Prepare 1/3 cup coconut milk or almond milk or evaporated milk
- Make ready Juice of one lemon
Heat the oil in a large pot over medium heat. Slowly pour the chicken broth over the mixture, stirring continually. Heat olive oil in a large stockpot or Dutch oven over medium heat. Season chicken with salt and pepper, to taste.
Instructions to make Scrumptious thai shrimps soup with red sauce bread:
- First of all cook rice without salt and keep aside….
- Make chicken broth by adding 6 to 8 glass of water(ingredients are mentioned above separately)…..cook on slow flame for 20 minutes…. chicken-veg broth is ready….enough for 6 to 8 bowl soup…
- Deveined and wash shrimps…Now take a deep bottom pan and add oil…add in shrimps and salt and pepper….cook for 2 to 3 minutes and take out… keep aside
- In same pan add diced onions,red bell pepper and grated garlic……cook well until tender…..now add grated ginger and cook until aroma comes
- Now add red curry sauce or tomato paste and cook for few seconds (red curry sauce recipe is in soups sides recipe)
- Add in 3 cups broth and evaporated milk or coconut milk or almond milk….cook for 1 minutes approximately… until well combined…
- Now cook on very slow flame for 5 to 7 minutes until little thicken…..
- While you will leave for simmer the soup…ready ur sides too for serving with soups…
- After cooking on slow flame whisk in rice, lemon juice, cilantro or parsley and prawns cook for more few seconds….add salt if needed…serve immediately with quick bread red sauce sides
A new Thai-style twist on basic chicken noodle soup using red curry, red bell peppers, coconut milk, and fresh basil. A fantastic flavor combination that whips up in just minutes. Smash each section with the flat side of a heavy knife. Add to a medium-sized saucepan along with the shrimp shells, water, cilantro roots, salt, and pepper. Spicy Shrimp Soup is a copycat recipe from our favorite Ecuadorian restaurant.
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