Turmeric Grilled Chicken
Turmeric Grilled Chicken

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turmeric grilled chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Heat a grill or the broiler. Put the oil in a mixing bowl; and lime juice, chile powder, turmeric, rosemary, garlic, salt and pepper. Stir to blend well and add the chicken pieces.

Turmeric Grilled Chicken is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Turmeric Grilled Chicken is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook turmeric grilled chicken using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Turmeric Grilled Chicken:
  1. Get 1/2 small Onion
  2. Take 1 Shallot
  3. Get 2 clove Garlic
  4. Get 1 tsp Ginger
  5. Make ready 1 stick Lemon grass
  6. Make ready Grounded spice
  7. Make ready 1/2 tsp galangal
  8. Prepare 100 ml Water
  9. Prepare 5 pieces lemon leaf
  10. Get 1 tsp Turmeric powder
  11. Make ready 100 ml Coconut milk
  12. Take 1 Salt, sugar and black pepper
  13. Make ready 1/2 tsp Chilli powder
  14. Get 8 slice Chicken thigh

Honey Turmeric Chicken - sticky, savory and sweet honey chicken marinated with turmeric and cooked on skillet. Thai recipe for Grilled Chicken with Turmeric. How it's really made in Thailand. The turmeric gives the beautiful orange/yellowish color and the lemongrass gives the mouth-watering aroma.

Instructions to make Turmeric Grilled Chicken:
  1. Stir the grounded spice, galangal and water for 4-5 minutes.
  2. Add the rest ingredients except the chicken. Stir continuously and taste it. Squeeze a little bit lemon or lime to have a nice yellow color.
  3. Add the chicken and cook for 5-8 minutes. In the mean time preheat the oven 180°F Celsius.
  4. Take out the chicken, put it on the baking tray with some sauce. Bake it 20 minutes at 180°F and 10 minutes at 150°F (turn the chicken every 10 minutes). You can also grill the chicken and put some sauce on it.
  5. Thicken the rest sauce. Put it on medium heat for 5-10 minutes.

This Lemon Turmeric Grilled Chicken features turmeric from French Farm. I admit this lemon and turmeric chicken idea has been in the back of my mind. This Grilled Turmeric Chicken Salad is almost like a quinoa bowl with greens overload. I thought it was time to make some grilled turmeric chicken. Ginger Turmeric Chicken is one of my family's favorite summer meals.

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