Reshmi Kababs / Silk Kababs
Reshmi Kababs / Silk Kababs

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, reshmi kababs / silk kababs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Reshmi Kababs / Silk Kababs is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Reshmi Kababs / Silk Kababs is something that I’ve loved my whole life. They’re nice and they look wonderful.

Reshmi kabab or chicken malai kabab is one of the most popular appetizer from Mughlai cuisine. Tender delicious kebabs served in most Indian restaurants. Reshmi kabab has its roots from the Mughalai cuisine.

To begin with this particular recipe, we must prepare a few components. You can cook reshmi kababs / silk kababs using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Reshmi Kababs / Silk Kababs:
  1. Prepare 700 gm Chicken mince
  2. Get 2 tbsp fresh cream
  3. Make ready 5 Green chillies crushed
  4. Make ready 1 onion large finely chopped
  5. Prepare 1 tbsp Salt
  6. Prepare 1 tbsp Ginger garlic paste
  7. Take 1 tsp red chilli powder (optional)
  8. Take 1 tbsp Cumin powder roasted
  9. Get 1 tbsp Coriander powder roasted
  10. Prepare 1/2 cup Coriander leaves chopped
  11. Get 1/2 cup Mint leaves
  12. Make ready 1 tsp Garam masala
  13. Prepare 3 tbsp Coconut powder dry
  14. Make ready 2 tbsp Gram flour roasted
  15. Make ready 2 tbsp Lemon juice
  16. Get 2 tbsp Pure desi ghee
  17. Prepare 1 tbsp pure ghee (extra for basting while baking)

This is an apt description for these silken textured delicious kababs. Brush them with melted butter just before serving. Serve with accompaniments of your choice. Reshmi Kabab Recipe : SooperChef.pk Presents Reshmi Kabab Recipe in Urdu/Hindi & English.

Steps to make Reshmi Kababs / Silk Kababs:
  1. Coarsely chop the onion, green chillies a little. Add all the ingredients to a big mixing bowl along with 2 tablespoons of ghee.
  2. Mix well and cover. Let this sit in the refrigerator overnight for best results.
  3. Next day, either make kabaabs on skewers or mould them with hands.
  4. Grill them on stovetop or bake them on 200° for 25-30 minutes. Or cook them on stovetop.
  5. Before grilling or baking, baste them with extra amount of pure ghee generously.
  6. Alternatively these can be deep fried too.

Learn how to make Easy Reshmi Kabab Recipe at Home. Chicken Reshmi Kebab - OTG method. Chicken Reshmi Kebab is a very popular recipe. The kabab is smooth as silk & hence got the name Reshmi Kabab. Chicken Reshmi Kabab Recipe in Urdu & English available at Sooperchef.pk.

So that is going to wrap it up with this exceptional food reshmi kababs / silk kababs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!