Reshmi Kababs / Silk Kababs
Reshmi Kababs / Silk Kababs

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, reshmi kababs / silk kababs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Reshmi Kababs / Silk Kababs is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Reshmi Kababs / Silk Kababs is something which I’ve loved my entire life.

Reshmi kabab or chicken malai kabab is one of the most popular appetizer from Mughlai cuisine. Tender delicious kebabs served in most Indian restaurants. Reshmi kabab has its roots from the Mughalai cuisine.

To get started with this particular recipe, we must prepare a few ingredients. You can cook reshmi kababs / silk kababs using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Reshmi Kababs / Silk Kababs:
  1. Prepare 700 gm Chicken mince
  2. Get 2 tbsp fresh cream
  3. Take 5 Green chillies crushed
  4. Prepare 1 onion large finely chopped
  5. Prepare 1 tbsp Salt
  6. Get 1 tbsp Ginger garlic paste
  7. Prepare 1 tsp red chilli powder (optional)
  8. Prepare 1 tbsp Cumin powder roasted
  9. Take 1 tbsp Coriander powder roasted
  10. Take 1/2 cup Coriander leaves chopped
  11. Take 1/2 cup Mint leaves
  12. Prepare 1 tsp Garam masala
  13. Make ready 3 tbsp Coconut powder dry
  14. Take 2 tbsp Gram flour roasted
  15. Make ready 2 tbsp Lemon juice
  16. Make ready 2 tbsp Pure desi ghee
  17. Take 1 tbsp pure ghee (extra for basting while baking)

This is an apt description for these silken textured delicious kababs. Brush them with melted butter just before serving. Serve with accompaniments of your choice. Reshmi Kabab Recipe : SooperChef.pk Presents Reshmi Kabab Recipe in Urdu/Hindi & English.

Instructions to make Reshmi Kababs / Silk Kababs:
  1. Coarsely chop the onion, green chillies a little. Add all the ingredients to a big mixing bowl along with 2 tablespoons of ghee.
  2. Mix well and cover. Let this sit in the refrigerator overnight for best results.
  3. Next day, either make kabaabs on skewers or mould them with hands.
  4. Grill them on stovetop or bake them on 200° for 25-30 minutes. Or cook them on stovetop.
  5. Before grilling or baking, baste them with extra amount of pure ghee generously.
  6. Alternatively these can be deep fried too.

Learn how to make Easy Reshmi Kabab Recipe at Home. Chicken Reshmi Kebab - OTG method. Chicken Reshmi Kebab is a very popular recipe. The kabab is smooth as silk & hence got the name Reshmi Kabab. Chicken Reshmi Kabab Recipe in Urdu & English available at Sooperchef.pk.

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