Indonesian Crispy Coriander Fried Chicken
Indonesian Crispy Coriander Fried Chicken

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, indonesian crispy coriander fried chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Indonesian Crispy Coriander Fried Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Indonesian Crispy Coriander Fried Chicken is something that I’ve loved my whole life.

Indonesian Crispy Coriander Fried Chicken jenscookingdiary Pasadena, California. Indonesian Crispy Coriander Fried Chicken instructions. Boil chicken with ground spices until the chicken cooked.

To get started with this recipe, we have to prepare a few ingredients. You can cook indonesian crispy coriander fried chicken using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Indonesian Crispy Coriander Fried Chicken:
  1. Prepare 4 pcs chicken legs, cut each leg into 4 pieces
  2. Get 500 ml vegetables oil for deep frying
  3. Take Ground spices:
  4. Take 5 cloves garlic
  5. Make ready 2 inches turmeric, peeled, grilled on a pan for a while
  6. Make ready 2 tsp coriander
  7. Get 2 tsp salt or to taste
  8. Take 1/2 tsp white pepper peppercorns
  9. Get 500 ml water/coconut water

The chicken firstly is cooked in a nutty broth of cashew nuts, onion and garlic along with some fresh kaffir lime leaves and fresh lemon juice. The chicken absorbs the juices of all these flavours. However the quicker option would be to deep fry it (if you can afford the calories!!!). Chicken done this way is great served with Nasi Goreng (Indonesian Fried Rice).

Instructions to make Indonesian Crispy Coriander Fried Chicken:
  1. Boil chicken with ground spices until the chicken cooked. Remove from the heat.
  2. Set aside. Let the chicken cool down then deep fry the chicken until golden brown.
  3. Serve over warm white rice and Indonesian tomato shrimp paste chilli sauce. Yum šŸ˜‹

Indonesian fried chicken usually do not have crispy battered skins like the western ones (read KFC, lol). But we do have a knack for making kremes (crispy spiced flakes) by mixing the cooking liquid with flour and fry this batter in hot oil to produce fluffy crispy spiced flakes, lovingly called kremes, literally means crunchy in Indonesian. Be warned that it kinda splatter a bit when you pour. Home / All Recipes / Indonesian / Ayam Ungkep - Indonesian Fried Chicken. Ayam Ungkep - Indonesian Fried Chicken.

So that’s going to wrap this up for this exceptional food indonesian crispy coriander fried chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!