Chicken in CMS sauce (creamy & mildly spicy)
Chicken in CMS sauce (creamy & mildly spicy)

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, chicken in cms sauce (creamy & mildly spicy). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tender chicken breasts smothered in creamy garlic sauce! A quick and easy chicken breasts dinner idea that's great for busy weeknights. Next, in place of flour, we are going to keep this on the low carb side and coat the chicken in grated parmesan cheese and seasonings.

Chicken in CMS sauce (creamy & mildly spicy) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken in CMS sauce (creamy & mildly spicy) is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chicken in cms sauce (creamy & mildly spicy) using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken in CMS sauce (creamy & mildly spicy):
  1. Get 300 gr Chicken breast
  2. Prepare 1,5 onion
  3. Get 200 ml coconut milk
  4. Make ready 2 spoons minced garlic
  5. Prepare 2 spoons kemiri paste
  6. Prepare 1,5 spoon minced ginger
  7. Make ready 2 spoons onion powder
  8. Take 0,5 teaspoon black pepper
  9. Take Bit of turmeric (to add some color)
  10. Get 200 ml water
  11. Get 2 teaspoons dried red peppers

And yes, it's made completely from scratch. My only complaint is that I wish I had doubled the sauce. I kept "taste-testing" it periodically while the chicken was cooking but I almost ate all of it by. Cream - because we're making a creamy sauce here!

Instructions to make Chicken in CMS sauce (creamy & mildly spicy):
  1. Cut the chicken breast into small pieces.
  2. Fry the chicken in some oil, so that you get some flavor to it.
  3. Add the onion and fry it till you get that nice smell.
  4. Turn of the heat and add all other ingredients except for the water and peppers.
  5. Cook until you get the right texture and let it cook for a few minutes.
  6. Add the water.
  7. Add the peppers more or less as you like…
  8. Cook of some water until it looks like a sauce again.
  9. Serve the chicken in sauce with rice and other small snacks. Fish / vegetables / spicy prawns etc…

This actually works better than low fat cream because the Chicken stock/broth - to add even more body to this creamy sauce! Dusting with flour gives the chicken a light, crispy, golden coating that gives. These skillet-cooked chicken breasts are served with a rich, creamy Parmesan sauce flavored with garlic and green onions. Chicken Breasts With Creamy Parmesan Sauce. This creamy garlic chicken recipe is the ultimate easy comfort food!

So that’s going to wrap it up for this special food chicken in cms sauce (creamy & mildly spicy) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!