Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken 65. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious.
Chicken 65 is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken 65 is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken 65 using 24 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken 65:
- Make ready For marinate :
- Make ready 500 gm chicken breast cut in pieces
- Make ready 1 eggs beaten
- Prepare 1 tsp lemon juice
- Take 1+1/2 tsp garlic ginger paste
- Get 3 tsp cornflour
- Make ready 2 tsp maida
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Get 1 tsp coriander powder
- Get to taste salt according
- Take 1/2 tsp black pepper powder
- Make ready oil for deep frying
- Make ready For tadka :
- Get 2 tsp ginger-garlic paste
- Make ready 1 teaspoon black mustard seeds
- Prepare 1 teaspoons cumin seeds
- Prepare 1/2 tsp salt or to taste
- Take 10 curry leaves
- Make ready 3 green chillies (cut in long and thin)
- Make ready 1-2 tsp red chilli sauce or to taste
- Take 200-250 gm katori low fat whisked yogurt
- Get 3-4 tsp cooking oil
- Take Coconut and fresh coriander leaves to garnish
Thousands of new, high-quality pictures added every day. It's a simple fried chicken recipe with plenty of spices and Chinese. I didn't give a serious thought until the little one started tasting and liking chicken. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.
Steps to make Chicken 65:
- Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
So that is going to wrap it up for this special food chicken 65 recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!