Chicken 65
Chicken 65

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken 65. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious.

Chicken 65 is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken 65 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chicken 65 using 24 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken 65:
  1. Make ready For marinate :
  2. Prepare 500 gm chicken breast cut in pieces
  3. Get 1 eggs beaten
  4. Take 1 tsp lemon juice
  5. Make ready 1+1/2 tsp garlic ginger paste
  6. Take 3 tsp cornflour
  7. Make ready 2 tsp maida
  8. Take 1/2 tsp turmeric powder
  9. Make ready 1 tsp red chilli powder
  10. Take 1 tsp coriander powder
  11. Take to taste salt according
  12. Make ready 1/2 tsp black pepper powder
  13. Get oil for deep frying
  14. Prepare For tadka :
  15. Take 2 tsp ginger-garlic paste
  16. Make ready 1 teaspoon black mustard seeds
  17. Prepare 1 teaspoons cumin seeds
  18. Take 1/2 tsp salt or to taste
  19. Take 10 curry leaves
  20. Make ready 3 green chillies (cut in long and thin)
  21. Prepare 1-2 tsp red chilli sauce or to taste
  22. Make ready 200-250 gm katori low fat whisked yogurt
  23. Get 3-4 tsp cooking oil
  24. Make ready Coconut and fresh coriander leaves to garnish

Thousands of new, high-quality pictures added every day. It's a simple fried chicken recipe with plenty of spices and Chinese. I didn't give a serious thought until the little one started tasting and liking chicken. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.

Instructions to make Chicken 65:
  1. Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop

So that’s going to wrap this up with this special food chicken 65 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!