Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy chicken cacciatori. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Chicken Cacciatori is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Chicken Cacciatori is something which I have loved my entire life.
This easy chicken cacciatore recipe makes a good Sunday dinner, since it's so simple to prepare. Chicken meat simmered with garlic, onion, green bell pepper, tomatoes, beans and oregano. This recipe can easily be doubled.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy chicken cacciatori using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Cacciatori:
- Prepare 3 lbs. chicken breast, cubed
- Make ready 2 jars spaghetti sauce (1 garden vegetable + 1 tomato-basil)
- Make ready 1 bag frozen peppers and onions blend
- Get 1 Tbsp. Italian seasoning
- Prepare 1/4 cup Parmesean cheese
- Prepare olive oil or coconut oil
On a cold winter night, this chicken cacciatore recipe is perfectly wonderful and a total crowd pleaser! Chicken meat simmered with garlic, onion, green bell pepper, tomatoes, beans and oregano. This recipe can easily be doubled. Serve over cooked noodles or rice, if desired..
Steps to make Easy Chicken Cacciatori:
- Using a Dutch oven or heavy-bottom pot, heat olive oil or coconut oil until shimmering, then add cubed chicken.
- Cook chicken until browned, stirring occasionally until outside if chicken no longer looks raw
- Add peppers/onions and stir fry together with chicken.
- Add sauce, seasonings and parmesean cheese, stirring to combine.
- Cover and put in 350° oven for 30 minutes. Serve with pasta, wild rice, or favorite side and favorite vegetables.
- Pictured here with wild rice and artichoke.
Cut the chicken into bite-size chunks or slices and add to sauce. Toss pasta with cacciatore and serve. In a large resealable plastic bag, combine flour and Italian seasoning. Add chicken, a few at a time; seal and shake to coat. Remove chicken from skillet and keep warm.
So that’s going to wrap it up with this special food easy chicken cacciatori recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
