Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, easy chicken cacciatori. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This easy chicken cacciatore recipe makes a good Sunday dinner, since it's so simple to prepare. Chicken meat simmered with garlic, onion, green bell pepper, tomatoes, beans and oregano. This recipe can easily be doubled.
Easy Chicken Cacciatori is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Easy Chicken Cacciatori is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have easy chicken cacciatori using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Cacciatori:
- Take 3 lbs. chicken breast, cubed
- Get 2 jars spaghetti sauce (1 garden vegetable + 1 tomato-basil)
- Make ready 1 bag frozen peppers and onions blend
- Get 1 Tbsp. Italian seasoning
- Prepare 1/4 cup Parmesean cheese
- Take olive oil or coconut oil
On a cold winter night, this chicken cacciatore recipe is perfectly wonderful and a total crowd pleaser! Chicken meat simmered with garlic, onion, green bell pepper, tomatoes, beans and oregano. This recipe can easily be doubled. Serve over cooked noodles or rice, if desired..
Instructions to make Easy Chicken Cacciatori:
- Using a Dutch oven or heavy-bottom pot, heat olive oil or coconut oil until shimmering, then add cubed chicken.
- Cook chicken until browned, stirring occasionally until outside if chicken no longer looks raw
- Add peppers/onions and stir fry together with chicken.
- Add sauce, seasonings and parmesean cheese, stirring to combine.
- Cover and put in 350° oven for 30 minutes. Serve with pasta, wild rice, or favorite side and favorite vegetables.
- Pictured here with wild rice and artichoke.
Cut the chicken into bite-size chunks or slices and add to sauce. Toss pasta with cacciatore and serve. In a large resealable plastic bag, combine flour and Italian seasoning. Add chicken, a few at a time; seal and shake to coat. Remove chicken from skillet and keep warm.
So that is going to wrap this up for this special food easy chicken cacciatori recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
