Chicken stir fry
Chicken stir fry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken stir fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try it with any vegetable you like!

Chicken stir fry is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken stir fry is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken stir fry using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken stir fry:
  1. Get 6 boneless and skinless chicken thighs(cubed)
  2. Take 100 ml coconut oil
  3. Take 1 vegetable broth cube in 1 cup warm water
  4. Make ready 1 tablespoon ginger powder
  5. Prepare 2 tablespoons chilli flakes
  6. Take 100 ml honey
  7. Take 1/2 red onion
  8. Take 1 sweet pepper (cut into desired size stirps)
  9. Get 2 scallions diced
  10. Get 2 cloves garlic (diced)
  11. Prepare 1 handfull fresh mint
  12. Get 1 cup fresh spinach
  13. Make ready 1 cup bok choi

Return chicken to skillet with peapods; stir until heated through. Serve over rice and top with cashews. A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce.

Instructions to make Chicken stir fry:
  1. Prep veggies and chicken
  2. Add half the amount of coconut oil to hot whok and add chicken cubes(untill browned) , remove and place in bowl
  3. Add remaining coconut oil and fry up veggies for 1 min then remove from heat in seperate bowl
  4. Add chicken back to the whok and add vegetable broth
  5. Add all dry engredients, mint and let cook untill chicken is cooked ,then add veggies back to the whok and cook for 1 min.
  6. Serve with rice noodles

Before you know it, a healthy, delicious dinner is ready. While it's common to use chicken breasts for stir-fry, thighs or a whole, cut-up chicken work well in most recipes as well. This easy Chicken Stir Fry recipe is loaded with fresh veggies and the most delicious sauce made with honey, soy sauce, and toasted sesame oil! This post is sponsored by Safeway. In a small bowl, combine the cornstarch, broth and soy sauce until smooth; set aside.

So that is going to wrap it up for this special food chicken stir fry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!