Chicken and Pineapple Curry
Chicken and Pineapple Curry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken and pineapple curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Pineapple Chicken Curry Thai Pineapple Chicken Curry. In a small bowl, combine coconut milk and cornstarch until smooth. Stir in the sugar, curry powder, garlic, ginger, salt, pepper, lime juice, pepper flakes and reserved juice; pour over chicken.

Chicken and Pineapple Curry is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken and Pineapple Curry is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and pineapple curry using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Pineapple Curry:
  1. Make ready 3 medium granny smith apples
  2. Prepare 1 medium pineapple
  3. Get 2 thumb size pieces of ginger
  4. Get 1 bunch fresh coriander
  5. Get 4 clove garlic
  6. Prepare 1 tbsp olive oil
  7. Take 2 tbsp dessicated coconut
  8. Take 3 tbsp ground almond
  9. Take 1 tsp turmeric
  10. Take 1 tsp garam masala
  11. Get 1 tsp chili powder
  12. Take 1 tsp coriander seeds
  13. Take 1 tsp cumin seeds
  14. Make ready 1/2 cup apple juice
  15. Prepare 1 small onion
  16. Take 3 chicken breasts
  17. Make ready 75 ml red wine
  18. Make ready 500 ml coconut milk
  19. Get 1 knob of butter

The pineapple in this dish does an excellent job of balancing out the heat from the green chiles. We had this curry with basmati rice cooked in coconut milk, and it was perfect! How to Make Chicken and Pineapple Curry (Kuku Nanazi) Start off by sautéing onions and garlic in olive oil until soft and fragrant. The Chicken Curry with Dried apricots recipe on this site is much better.

Instructions to make Chicken and Pineapple Curry:
  1. Chop 3 apples and put in a food processor. Process the apples and remove 2/3rds and put to one side. Chop half the fresh coriander, 2 cloves of garlic, 1 thumb size piece of root ginger and put into food processor with the 1/3 of apple.
  2. Add the turmeric, chili powder, garam masala, cumin seeds, coriander seeds, olive oil, apple juice, 2 tablespoons desiccated coconut and ground almond to the food processor and blend. Put to one side.
  3. Chop the remaining ginger and coriander, grate the onion and crush 2 cloves of garlic and put into a bowl.
  4. Chop the pineapple and chicken.
  5. Put a pan on low heat and add the butter until it melts.
  6. Add the bowl of ginger, onion, garlic and coriander to the pan and cook for 7-10mins.
  7. Add the chicken, remaining apple and remaining dedicated coconut and mix well.
  8. Add the paste from the food processor and mix well.
  9. Add coconut milk, red wine and simmer for 30-40mins.

This was good enough to use up some extra tomatoes and pineapple - fresh of course. I would also suggest using fresh. Enjoy this Thai chicken curry with rice, noodles, or flat bread. This curry is made with coconut milk and sweetened with pineapple. We love this Thai Pineapple Curry and it pairs perfectly with Thai Green Papaya Salad for an easy low point takeout meal that's so easy to make!

So that’s going to wrap it up with this special food chicken and pineapple curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!