Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy chicken korma. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Healthy Chicken Korma is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Healthy Chicken Korma is something which I’ve loved my whole life. They are nice and they look wonderful.
Marinating the lean chicken breast meat in yogurt helps its stay extra tender when cooked in the lightly-spiced korma sauce. Mix in garlic/ginger paste, and season with coriander, garam masala, cumin, turmeric, and chili powder. Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat.
To get started with this particular recipe, we must first prepare a few components. You can have healthy chicken korma using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Chicken Korma:
- Make ready 2 chicken breasts cut into chunks
- Make ready 1 onion, chopped
- Get 6 mushroom, chopped
- Take 1 hand full garden peas
- Take 1 garlic clove chopped
- Prepare 1 tsp turmeric
- Prepare 1 tbsp garam masala
- Prepare 400 ml coconut milk
Garnish with cilantro and/or mint, if desired. Stir in the cream and the yogurt. Add pan-fried cashews or raisins as garnish before serving.; Variations. I have an egg korma recipe that will show you how to make egg korma with the leftover chicken korma sauce.; Vegetable Korma: I'd actually cook the sauce and the veggies separately.
Instructions to make Healthy Chicken Korma:
- Put coconut milk into a dish and add all the spices and sir well
- Fry chicken in a pan till browning
- Once chicken is browned add the onion, mushrooms and garlic
- When they have started to brown add the coconut milk and spices
- Add the garden peas
- Simmer for 20 mins
Meanwhile, steam vegetables in the microwave or stovetop. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page. Create a flavor base: Add the passata, garlic, ginger, garam masala, turmeric, paprika, coriander, salt, almonds and yogurt to your food processor and mix on high. This korma recipe is not at all tasty! It does not do any justice for the chicken korma.
So that’s going to wrap it up with this exceptional food healthy chicken korma recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!