Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken satay aus style. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spray a large deep frypan with cooking spray and lightly cook the chicken until just changed colour. Add coconut cream, peanut butter and crumbled stock cubes, stirring until incorporated. Add chilli sauce and salt and pepper.
Chicken Satay Aus style is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Satay Aus style is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken satay aus style using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Satay Aus style:
- Get 1 chicken tenderloins - bamboo skewers
- Make ready 1 can coconut cream
- Get 250 grams peanut butter
- Get 2 1/2 tsp hot chilli paste
- Make ready 2 tsp chopped ginger
- Get 1/2 lemon - juice
- Get 2 cup rice
- Take 1 honey
More peanut butter can be added for a bit more flavor and a thicker sauce. Be careful as adding too much may result in the dominant flavor being peanut butter. Perfectly grilled chicken satay skewers in the most flavorful marinade. Served with THE BEST creamy peanut sauce ever!!!
Steps to make Chicken Satay Aus style:
- Soak bamboo skewers in hot water for half an hour (at least)
- Add peanut butter, chilli, ginger, lemon juice and coconut cream to a pan and mix together and heat without boiling
- Thread chicken tenderloin onto soaked skewers
- Warm a little honey and baste chicken skewers
- Place under grill OR cook in griddle pan until browned all over
- Cook rice
- Place skewers on rice pour hot satay sauce over reserving some sauce to add to a small dish as a dipping sauce
I'm going to be completely honest with you guys. These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Because this peanut-lime sauce will make anything and everything taste so much. Thai Chicken Satay Skewers are tasty enough to eat plain but we'd never skip Thai Peanut Sauce for dipping!
So that’s going to wrap it up with this exceptional food chicken satay aus style recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
