Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, thai peanut chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce.
Thai Peanut Chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Thai Peanut Chicken is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have thai peanut chicken using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai Peanut Chicken:
- Prepare 2 Boneless Chicken Breasts, diced and cooked
- Take 1 Red Onion
- Take 2 tbsp Soy Sauce
- Get 1 tbsp Lemon Grass
- Get 1 tsp Asian Fish Sauce
- Prepare 1 Can Coconut Milk
- Take 3/4 Cup Peanut Butter
- Make ready 2 tbsp Brown Sugar
- Prepare 2 tbsp freshly grated Ginger
Heat vegetable oil in a large skillet over medium high heat. In a small bowl whisk together remaining ingredients until smooth. Pour peanut butter sauce over chicken and vegetables. Stir until everything is evenly coated in sauce.
Instructions to make Thai Peanut Chicken:
- Saute red onion in butter until browned. Add soy sauce, sugar, fish sauce, lemon grass and ginger. Saute over low heat for 5-10 minutes.
- Add coconut milk, cook over medium low 5 minutes.
- Add peanut butter, use barmixer to blend.
- Serve over chicken with rice or pasta and vegetables.
In a small bowl, whisk the first six ingredients until blended. Cook spaghetti according to package directions; drain. Stir in peanut butter mixture; bring to. This Peanut Sauce Chicken is everything you love about peanut butter in all its nutty, luscious glory and Thai food infused with ginger, garlic, coconut and lime. The resulting Peanut Butter Chicken is creamy, tangy, salty, savory and as spicy as you like it.
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