Chicken in CMS sauce (creamy & mildly spicy)
Chicken in CMS sauce (creamy & mildly spicy)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken in cms sauce (creamy & mildly spicy). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Tender chicken breasts smothered in creamy garlic sauce! A quick and easy chicken breasts dinner idea that's great for busy weeknights. Next, in place of flour, we are going to keep this on the low carb side and coat the chicken in grated parmesan cheese and seasonings.

Chicken in CMS sauce (creamy & mildly spicy) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken in CMS sauce (creamy & mildly spicy) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken in cms sauce (creamy & mildly spicy) using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken in CMS sauce (creamy & mildly spicy):
  1. Make ready 300 gr Chicken breast
  2. Make ready 1,5 onion
  3. Get 200 ml coconut milk
  4. Take 2 spoons minced garlic
  5. Make ready 2 spoons kemiri paste
  6. Make ready 1,5 spoon minced ginger
  7. Prepare 2 spoons onion powder
  8. Prepare 0,5 teaspoon black pepper
  9. Make ready Bit of turmeric (to add some color)
  10. Get 200 ml water
  11. Make ready 2 teaspoons dried red peppers

And yes, it's made completely from scratch. My only complaint is that I wish I had doubled the sauce. I kept "taste-testing" it periodically while the chicken was cooking but I almost ate all of it by. Cream - because we're making a creamy sauce here!

Steps to make Chicken in CMS sauce (creamy & mildly spicy):
  1. Cut the chicken breast into small pieces.
  2. Fry the chicken in some oil, so that you get some flavor to it.
  3. Add the onion and fry it till you get that nice smell.
  4. Turn of the heat and add all other ingredients except for the water and peppers.
  5. Cook until you get the right texture and let it cook for a few minutes.
  6. Add the water.
  7. Add the peppers more or less as you like…
  8. Cook of some water until it looks like a sauce again.
  9. Serve the chicken in sauce with rice and other small snacks. Fish / vegetables / spicy prawns etc…

This actually works better than low fat cream because the Chicken stock/broth - to add even more body to this creamy sauce! Dusting with flour gives the chicken a light, crispy, golden coating that gives. These skillet-cooked chicken breasts are served with a rich, creamy Parmesan sauce flavored with garlic and green onions. Chicken Breasts With Creamy Parmesan Sauce. This creamy garlic chicken recipe is the ultimate easy comfort food!

So that’s going to wrap it up with this exceptional food chicken in cms sauce (creamy & mildly spicy) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!