Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken in coconut gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Chicken in Coconut Gravy. It is a tempting and drool worthy dish, a feast for any chicken lovers. I started to learn how to cook Indonesian food and this one is a keeper.
Chicken in Coconut Gravy is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Chicken in Coconut Gravy is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken in coconut gravy using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in Coconut Gravy:
- Take 1/2 kg Chicken
- Make ready 1/4 cup Coconut grated
- Make ready 1 tsp Ginger garlic paste
- Take as needed Oil
- Make ready to taste Salt
- Make ready 1 tsp Red chilli powder
- Get 1/2 cup Tomato puree
- Make ready 1/2 tsp Garam masala
- Prepare 1 tsp Coriander powder
- Take 1/2 tsp Turmeric
- Take 1 glass Hot water
- Make ready 1 cup Onions 1cup chopped
Cook covered till the raw smell of coconut goes away. Let the coconut gravy come to a slight boil and then simmer it. Have a taste, if needed add more salt. if you want it spicy add more chili powder according to your needs. Keep adding little water if you feel that the gravy is too dry and sticking to the bottom of the pan.
Instructions to make Chicken in Coconut Gravy:
- Fry onions in some oil.
- Fry coconut also in some oil.
- Make a smooth paste from onion & coconut in grinder.
- Wash chicken and smear some salt & turmeric on it.
- Take a wok and add some oil.Heat it.Add ginger garlic paste and saute.
- Add onions, coconut Masala and stir.
- Now put red chilli powder,salt, turmeric powder and garam masala also.
- Stir all well and keep frying in oil for 5-7mins
- Add tomato puree now and stir fry further.
- Now put chicken pcs and mix.
- Add green chillies if you want.After sometime add a glass of hot water and mix.
- Cover the lid and keep on slow flame to cook.
- Once done adjust the gravy according to your need.
- Tasty chicken in Coconut Gravy is ready to be had with hot roti/rice.
Add coriander powder, turmeric powder, red chili powder, cumin powder and garam masala powder. Coat chicken outside and inside the cavity with tamarind water, let stand for half H. Pour in the last can and cook until coconut gravy is almost gone. Once awhile, spoon gravy all over chicken. Explore best places to eat chicken in Coconut Grove and nearby.
So that is going to wrap this up for this exceptional food chicken in coconut gravy recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!