Lontong Opor
Lontong Opor

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lontong opor. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lontong Opor is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Lontong Opor is something which I’ve loved my entire life.

Lontong sayur opor ayam super enak, suami tambah lagi. Resep opor ayam kampung sangat enak dan mudah membuatnya Istriku latihan membuat lontong tahu blora.

To get started with this particular recipe, we have to prepare a few components. You can have lontong opor using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lontong Opor:
  1. Get Lontong
  2. Prepare 2 cups rice
  3. Take 6-7 cups water
  4. Prepare Opor Ayam
  5. Prepare 1 whole chicken cut off into 6-8 pieces
  6. Get 10 pcs shallots (set aside 5 pcs to make fried shallot)
  7. Take 4 pcs garlic
  8. Make ready 3 pcs candlenut
  9. Prepare 1 tbs corriander seeds
  10. Take 1/2 tsp turmeric powder
  11. Get 4 pcs kaffir lime leaves
  12. Make ready 1 stalk lemongrass
  13. Make ready 1/2 tsp galangal powder (can be replaced with fresh galangal)
  14. Prepare 100 ml thick coconut cream
  15. Prepare 300 ml water
  16. Get to taste Salt, pepper and sugar

Thousands of new, high-quality pictures added every day. In accordance with the lontong opor model jowo.edep. just call first if you want to come here because sometimes it opens. One of local cuisine in Yogyakarta. Bls: Lontong Opor. @kasiyantalni kemarin saya makan di bawah jembatan janti, jogja.

Instructions to make Lontong Opor:
  1. Lontong: rinse the rice, put on the rice cooker/sauce pan added the water and cook on medium heat, dont forget to stir every 10 mins to avoid burn on the bottom. Just make sure the texture a bit mushy but not soft as porridge. After that, prepare a pyrex or a square pan, put the rice on it with bit a pressure, then cover with cling wrap/aluminium foil. Put on fridge a couple of hour until a bit set, then cut off to your liking.
  2. Opor: rinse the chicken put some lemon/lime juice to make the odor away. Put 5pcs shallot, garlic, corriander seed, turmeric, galangal, candlenut on food processor. Then heat a bit of oil, put them together with kaffir lime leaves and lemongrass, stir until you can smell the fragrance, then add the chicken. Stir until the chicken half cook, then put coconut and water. Dont forget add some salt, pepper and sugar to taste.
  3. Fried shallot: thinly sliced the shallot, add some salt and if you want a bit crispy add 1 tbs of rice flour. Mix them together. Heat 1 cup of oil, let them until medium heat then put all the shallots. Fried until golden brown.

Khusus untuk Lontong Opor, pilihan saya jatuh pada sajian Mlekoh yang selalu membuat saya Berikut ini adalah Resep Cara Membuat Lontong Opor Ayam Enak sebagai lauk lontong atau nasi. Lontong di Indonesia hadir dalam berbagai bentuk ada yang bulat memanjang namun ada juga yang persegi. A very busy small Resto, serving Indonesian foods, I had lontong Opor for my light lunch, it was delicious. Terkenal dengan nama Lontong Opor Pak Pangat ini, terletak di Desa Ngloram. Stream Tracks and Playlists from Lontong Opor on your desktop or mobile device.

So that is going to wrap it up for this exceptional food lontong opor recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!