Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken dum biriyani. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.
Chicken dum biriyani is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chicken dum biriyani is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken dum biriyani using 38 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken dum biriyani:
- Take For boiling rice:
- Get 6 litre water
- Take 1 1/2 kg biryani rice
- Make ready 3 cardamoms
- Prepare 4 cloves
- Get 1 medium sized cinnamon
- Prepare 1 Juice of lemon
- Make ready to taste Salt
- Prepare For masala
- Prepare 10-15 garlic paste
- Prepare 1 large sized ginger paste
- Take 6-8 green chillies paste
- Make ready 1 kg onions sliced
- Get 3-4 tomato chopped
- Take 1/4 cup coriander leaves chopped
- Make ready 1/4 cup pudina chopped
- Prepare 2 strips curry leaves chopped(optional)
- Take 1 tbsp turmeric powder
- Take 2 tbsp blackpepper powder
- Prepare to taste Salt
- Take For decoration
- Prepare 10 cashewnuts fried
- Prepare 15 raisins fried
- Get 1 onion fried
- Prepare 1/4 cup coriander leaves chopped
- Get 1/4 cup pudina chopped
- Prepare For frying chicken:
- Take 3 kg chicken cut into medium size
- Take 1/2 litre coconut oil
- Take 2 tsp red chilli powder
- Take 1 tsp turmeric powder
- Make ready 11/2 tsp salt
- Make ready 1 pinch red food colour
- Get 3 tsp curd
- Get 1 tsp ginger garlic paste
- Get For dum:
- Get 4-5 tbsp garam masala powder
- Prepare 100 g ghee (RKG)
Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family. Each of the variation being loyal to its regional history. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum biryani is goodness of rice and meat that comes in layers!
Instructions to make Chicken dum biriyani:
- In a Bowl add turmeric powder,red chilli Powder,salt,curd,ginger garlic paste and food colour,then mix it add the chicken pieces and again mix it.Keep it aside for 30 mins.
- Heat a big pan or kadhai.Add the coconut oil. Fry the cashews and raisins.Keep aside then fry the onion. Keep aside.Fry the chicken also.
- Heat 2 tbsp or more oil on a pan. Add the sliced onion and let it get golden Brown,then add the ginger garlic paste and the chilli paste.Saute them for few minutes then add tomatoes.Reduce the flame and cover the pan.When the tomatoes are fully cooked add turmeric and black pepper powder.Saute them till the raw smell goes.Finally add the chopped leaves.Switch off the flame and add the fried chicken to it.
- In a big pan add the water for boiling.When it getting to boil add the cardamom cinnamon and cloves.Add the lemon juice and salt,then add rice(rice soak in water for 30 mins and wash and drain it). When it cooked(don't over cook it we want to do dum also)strain it in a strainer.
- We want to start our final process at this time.
- Take a clean big pot and add some RKG,then add some cooked rice and make it a layer on top of the rice pour the RKG again and sprinkle 1 tbsp gram masala powder.On top of it add the half of the chicken masala then again add some cooked rice make it as a layer repeat the same process mentioned above finally we want rice on the top.Add the remaining RKG and gram masala powder.Sprinkle the fried onions cashews and raisins. Decorate it with the leaves.Close it and dum it for 30 minutes.
- Serve it hot with Raita and lime pickle.
I more often make this Hyderabadi Chicken Dum Biryani recipe which is most easy to make and just so easy. I bet making biryani couldn't get any simpler than this. Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list. While a quick chicken biryani is sufficiently satisfying, dum biryani is really. Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step Chicken Biryani is a South Asian rice dish originates from Indian Muslims.
So that is going to wrap it up for this special food chicken dum biriyani recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
