Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken dum biriyani. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken dum biryani recipe with step by step pictures. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.
Chicken dum biriyani is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken dum biriyani is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken dum biriyani using 38 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken dum biriyani:
- Take For boiling rice:
- Make ready 6 litre water
- Prepare 1 1/2 kg biryani rice
- Prepare 3 cardamoms
- Make ready 4 cloves
- Prepare 1 medium sized cinnamon
- Take 1 Juice of lemon
- Prepare to taste Salt
- Prepare For masala
- Prepare 10-15 garlic paste
- Take 1 large sized ginger paste
- Prepare 6-8 green chillies paste
- Take 1 kg onions sliced
- Prepare 3-4 tomato chopped
- Make ready 1/4 cup coriander leaves chopped
- Prepare 1/4 cup pudina chopped
- Make ready 2 strips curry leaves chopped(optional)
- Get 1 tbsp turmeric powder
- Get 2 tbsp blackpepper powder
- Take to taste Salt
- Get For decoration
- Prepare 10 cashewnuts fried
- Prepare 15 raisins fried
- Make ready 1 onion fried
- Take 1/4 cup coriander leaves chopped
- Make ready 1/4 cup pudina chopped
- Get For frying chicken:
- Prepare 3 kg chicken cut into medium size
- Get 1/2 litre coconut oil
- Make ready 2 tsp red chilli powder
- Make ready 1 tsp turmeric powder
- Get 11/2 tsp salt
- Get 1 pinch red food colour
- Make ready 3 tsp curd
- Prepare 1 tsp ginger garlic paste
- Get For dum:
- Get 4-5 tbsp garam masala powder
- Take 100 g ghee (RKG)
Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family. Each of the variation being loyal to its regional history. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum biryani is goodness of rice and meat that comes in layers!
Instructions to make Chicken dum biriyani:
- In a Bowl add turmeric powder,red chilli Powder,salt,curd,ginger garlic paste and food colour,then mix it add the chicken pieces and again mix it.Keep it aside for 30 mins.
- Heat a big pan or kadhai.Add the coconut oil. Fry the cashews and raisins.Keep aside then fry the onion. Keep aside.Fry the chicken also.
- Heat 2 tbsp or more oil on a pan. Add the sliced onion and let it get golden Brown,then add the ginger garlic paste and the chilli paste.Saute them for few minutes then add tomatoes.Reduce the flame and cover the pan.When the tomatoes are fully cooked add turmeric and black pepper powder.Saute them till the raw smell goes.Finally add the chopped leaves.Switch off the flame and add the fried chicken to it.
- In a big pan add the water for boiling.When it getting to boil add the cardamom cinnamon and cloves.Add the lemon juice and salt,then add rice(rice soak in water for 30 mins and wash and drain it). When it cooked(don't over cook it we want to do dum also)strain it in a strainer.
- We want to start our final process at this time.
- Take a clean big pot and add some RKG,then add some cooked rice and make it a layer on top of the rice pour the RKG again and sprinkle 1 tbsp gram masala powder.On top of it add the half of the chicken masala then again add some cooked rice make it as a layer repeat the same process mentioned above finally we want rice on the top.Add the remaining RKG and gram masala powder.Sprinkle the fried onions cashews and raisins. Decorate it with the leaves.Close it and dum it for 30 minutes.
- Serve it hot with Raita and lime pickle.
I more often make this Hyderabadi Chicken Dum Biryani recipe which is most easy to make and just so easy. I bet making biryani couldn't get any simpler than this. Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list. While a quick chicken biryani is sufficiently satisfying, dum biryani is really. Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step Chicken Biryani is a South Asian rice dish originates from Indian Muslims.
So that’s going to wrap this up with this exceptional food chicken dum biriyani recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
