Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy chicken handi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Boneless Chicken Handi- Quick & Easy! Chicken Malai Handi White Bhuna Chicken ka Salan Recipe in Urdu Hindi - RKK. Creamy chicken handi is served in the well-esteemed hotels and restaurant and now you can alsomake the dish at your home with this simple creamy chicken.
Creamy Chicken Handi is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Creamy Chicken Handi is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have creamy chicken handi using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Handi:
- Take 500 gms Chicken boneless cut into small cubes
- Make ready 2 medium sized Onions:very finely chopped
- Prepare 1 tbs Ginger Garlic paste
- Prepare 4-5 Tomatoes make a paste in blender without adding Water
- Take 1 tbsp crushed cumin/zeera seeds
- Get 1/2 cup yogurt
- Make ready 3-4 tbs Fresh Cream:
- Prepare 1 tbsp dessicated Coconut
- Prepare 3-4 Green chillies chopped
- Prepare 1 handful fresh Coriander leaves
- Get to taste Salt:
- Prepare 1 tsp red Chilli powder
- Make ready 1/4 tsp Turmeric powder
- Make ready Oil: As required
Chicken Handi Recipe-A very traditional restaurant style chicken handi recipe that is made in a special vessel called a handi. Chicken Handi Recipe, How to make chicken handi. CREAMY CHICKEN HANDI - کریمی چکن ہانڈی - मलाईदार चिकन हैंडी COOK WITH FAIZA. Learn Creamy Chicken Handi Easy, Quick & Step By Step By Cook With Faiza.
Instructions to make Creamy Chicken Handi:
- Heat oil in a pan and fry chicken cubes in it until chicken changes its color on high flame don't over fry otherwise the chicken will get dry. Remove chicken from oil and keep aside.
- In the same oil add onion and fry until it start changes its color to light golden don't fry until brown but just little golden. Add ginger garlic paste and fry for 1 minute
- Add tomato paste cook on medium flame and add salt, red chilli, haldi cook until everything is well combined for 2-3 minutes.
- Add yogurt and stir for a little until the moisture of yogurt is dry and oil starts appearing on top if you think the gravy is dry add 1/2 cup of water and let it simmer. So tomatoes and onions are soft like paste and gravy is not lumpy.
- Add desiccated coconut and chicken in the gravy. Add cumin seeds crushed,green chillies,and cream and cook for 2-3 minutes until the oil appears and everything is well combined in the gravy.
- Garnish with green coriander and serve with naan or paratha.
- If you like more gravy add 1 cup of chicken stock in it before adding cream and then it goes very well even with plain rice.
Chicken karahi or chicken handi is one of the most versatile dishes I know (Cuz i never prepapre it the same way twice, a little tweak. Chicken Boneless Handi recipe: A mouth watering chicken dish with creamy gravy, cooked with traditional asian spices. Traditionally cooked in clay pot (handi) hence named as such. The creamy texture and the excellent aroma of the chicken diwani handi make it a treat for your taste-buds. You can cook chicken diwani handi in an earthen pot to get the perfect flavour.
So that’s going to wrap this up for this exceptional food creamy chicken handi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!