Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, coconut chicken curry # coastalcoconutrecipechallenge#. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This coconut curry chicken can be made in one pot and is packed with delicious flavors! Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Coconut curry chicken is an easy, healthy dinner that's packed with flavor.
Coconut Chicken Curry # CoastalCoconutRecipeChallenge# is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Coconut Chicken Curry # CoastalCoconutRecipeChallenge# is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook coconut chicken curry # coastalcoconutrecipechallenge# using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Coconut Chicken Curry # CoastalCoconutRecipeChallenge#:
- Make ready 1 1/2 Cup Rice
- Make ready 3 Cups Water
- Get 1 Tsp Whole Cumin seeds
- Prepare 4 Whole Cloves
- Take 4 Whole Cardamon pods
- Take to taste Salt
- Make ready Oil
- Take For the Curry:
- Take 1/2 Chicken, chopped in pieces
- Get 2 Tomatoes, peeled and chopped or blended/grated
- Take 1/2 Onion or 1 Small
- Prepare 1 Tbsp Ginger/Garlic Paste
- Get 1 Tsp Curry Powder
- Make ready 1 Cup Coconut cream (Thick)
- Prepare 1 Tbsp Oil
- Prepare to taste Salt
Goes great with rice and vegetables. Coconut Chicken Curry. featured in Trinidadian Roti And Fillings. This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices. Coconut chicken curry is simply chicken in a delicious sauce of tomatoes, garlic, curry powder, and coconut milk.
Steps to make Coconut Chicken Curry # CoastalCoconutRecipeChallenge#:
- Rice: Wash rice and soak with water
- Bring the 3 cups of water to boil with salt, a little oil, the spices (cumin, cloves and cardamons)
- Add the rice and let it cook, mix it up so that the spices get incorporated. You will love the aroma!
- Once ready, cover & set aside. If using jiko, cover with charcoal on top.
- Chicken curry: Mix the chicken with garlic/ginger paste, salt and let it boil with little water.
- When the water starts to dry up add, the curry powder, add onions and keep frying till the water dries up - you can add the 1 tbsp oil if the chicken isnt oily.
- Add the chopped/blended tomatoes and mix well, let is simmer.
- Once the tomatoes are mixed well, pour in the coconut cream and let it cook till it thickens.
- Your curry is ready; Serve with the above rice or chapati.
- Bon Appetit!
It's a healthy, one-pot meal that tastes great and everyone in the family enjoys. This Coconut Curry Chicken recipe is beyond easy. This Coconut Curry Chicken tastes better than your favorite restaurant! Coconut Curry Chicken is made easy by using cooked rotisserie chicken. Coconut chicken curry is one of my all time favorite comfort foods, especially this version: Malaysian-ish coconut curry chicken.
So that is going to wrap it up for this exceptional food coconut chicken curry # coastalcoconutrecipechallenge# recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
