Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken 65. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious.
Chicken 65 is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken 65 is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken 65 using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken 65:
- Get 300 grams Chicken
- Take 2 tsp Ginger garlic paste
- Get 1 tsp Kashmiri red chilli powder
- Take 1 tsp Turmeric powder
- Prepare 1 tsp Cumin powder
- Take 1/2 tsp Coriander powder
- Take 1 tsp Garam masala powder
- Prepare 1 Egg white of egg
- Take 2 Tsp Cornflour
- Prepare Coconut oil or vegetable oil for deep frying
- Prepare 3 Green chilli chopped
- Take 2 Curry leaves sprigs
Thousands of new, high-quality pictures added every day. It's a simple fried chicken recipe with plenty of spices and Chinese. I didn't give a serious thought until the little one started tasting and liking chicken. There are different stories behind its name, whatever the story be, its the taste which has made this dish an all time favourite.
Instructions to make Chicken 65:
- Take the chicken and all the ingredients mentioned above (except oil, green chillies and curry leaves) in a mixing bowl.
- Mix it thoroughly, coating the masalas nicely with the chicken. You can marinate it for sometime or you can go ahead without marinating it.
- Heat the coconut oil in a pan, add the chicken pieces in small portions and fry for 5 minutes on low flame stirring in between and another 5 mins on high flame till it golden and brown.
- In the same oil fry the Curry leaves and green chillies one after the other.
- Garnish the chicken with the fried chillies and curry leaves and serve as a starter or side dish.
So that is going to wrap this up for this special food chicken 65 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
