Chicken Guldasta Roll
Chicken Guldasta Roll

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken guldasta roll. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Guldasta Roll is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken Guldasta Roll is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can have chicken guldasta roll using 37 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Guldasta Roll:
  1. Prepare For Base-
  2. Make ready 500 grms Chicken Mince
  3. Prepare to taste Salt &pepper
  4. Take 2 tsp ginger garlic paste
  5. Make ready 1 tsp Chat masala
  6. Take 1 tsp Turmeric powder
  7. Prepare 1 tbsp Cumin coriander powder
  8. Get 1 tsp Red chillie powder
  9. Take 3 tbsp Roasted besan
  10. Prepare 2 tbsp Kaju paste
  11. Take 2 tsp Melted butter
  12. Prepare 2 tsp Fresh cream
  13. Take 2 tsp Coriander leaves
  14. Make ready 2 tsp Mint leaves
  15. Take 2 Green chillies finely chopped
  16. Prepare 1 Juice of lemon
  17. Take For white sauce-
  18. Get 2 tbsp While wheat flour
  19. Prepare 1 cup Milk
  20. Prepare 2 tbsp Butter
  21. Get as per taste Salt &pepper as per taste
  22. Prepare For green chutney layer-
  23. Make ready 1/2 cup Coriander leaves
  24. Get 1/4 cup Mint leaves
  25. Take 4-5 tbsp Fresh coconut
  26. Get 1-2 Green chillies
  27. Take 2 Garlic pods
  28. Make ready 1/2 tsp Black salt
  29. Take as per taste Salt and pepper
  30. Prepare 1 tsp Sugar
  31. Get 1/2 juice of a lemon
  32. Get other ingredients-
  33. Make ready 200 grms Paneer
  34. Take 50 grams Cheese
  35. Prepare 3 Eggs
  36. Take 5-6 tbsp Breadcrumbs
  37. Make ready to taste Salt and pepper

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Steps to make Chicken Guldasta Roll:
  1. First marinate the chicken Mince with all the ingridents mentioned till the lemon juice.Mix nicely and let it rest for 30 mins
  2. Prepare the white sauce-Heat butter and saute the flour till golden brown.Add salt and pepper.Gradually add the milk till it thickens. Keeep aside
  3. Take all the ingridents of the chutney and grind to a smooth paste.Set aside
  4. ASSEMBLING-Take a foil and place the marinated chicken.Flatten the chicken like a rectangle.
  5. On the chicken apply the white sauce
  6. Now spread some green chutney
  7. Sprinkle the grated paneer and cheese
  8. Now gently roll the chicken like a log.Once the roll is ready, refrigerate for 15 mins
  9. Meanwhile take the eggs add the spices,whisk and set aside
  10. Remove the chicken roll and dip it in egg and then dip it in breadcrumbs.Place this dipped roll on a baking sheet
  11. Bake the chicken roll in a preheated oven at 180⁰ for 30 to 40 mins
  12. Potato slices can also be used as base.Though it's optional.I made two rolls so used potato slices in one

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So that’s going to wrap it up with this special food chicken guldasta roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!