Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken guldasta roll. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Chicken Guldasta Roll is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Guldasta Roll is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken guldasta roll using 37 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chicken Guldasta Roll:
- Make ready For Base-
- Get 500 grms Chicken Mince
- Make ready to taste Salt &pepper
- Prepare 2 tsp ginger garlic paste
- Take 1 tsp Chat masala
- Make ready 1 tsp Turmeric powder
- Prepare 1 tbsp Cumin coriander powder
- Take 1 tsp Red chillie powder
- Get 3 tbsp Roasted besan
- Prepare 2 tbsp Kaju paste
- Take 2 tsp Melted butter
- Take 2 tsp Fresh cream
- Take 2 tsp Coriander leaves
- Make ready 2 tsp Mint leaves
- Get 2 Green chillies finely chopped
- Prepare 1 Juice of lemon
- Take For white sauce-
- Get 2 tbsp While wheat flour
- Take 1 cup Milk
- Take 2 tbsp Butter
- Make ready as per taste Salt &pepper as per taste
- Get For green chutney layer-
- Get 1/2 cup Coriander leaves
- Make ready 1/4 cup Mint leaves
- Make ready 4-5 tbsp Fresh coconut
- Get 1-2 Green chillies
- Make ready 2 Garlic pods
- Take 1/2 tsp Black salt
- Prepare as per taste Salt and pepper
- Take 1 tsp Sugar
- Get 1/2 juice of a lemon
- Get other ingredients-
- Get 200 grms Paneer
- Take 50 grams Cheese
- Prepare 3 Eggs
- Prepare 5-6 tbsp Breadcrumbs
- Prepare to taste Salt and pepper
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Steps to make Chicken Guldasta Roll:
- First marinate the chicken Mince with all the ingridents mentioned till the lemon juice.Mix nicely and let it rest for 30 mins
- Prepare the white sauce-Heat butter and saute the flour till golden brown.Add salt and pepper.Gradually add the milk till it thickens. Keeep aside
- Take all the ingridents of the chutney and grind to a smooth paste.Set aside
- ASSEMBLING-Take a foil and place the marinated chicken.Flatten the chicken like a rectangle.
- On the chicken apply the white sauce
- Now spread some green chutney
- Sprinkle the grated paneer and cheese
- Now gently roll the chicken like a log.Once the roll is ready, refrigerate for 15 mins
- Meanwhile take the eggs add the spices,whisk and set aside
- Remove the chicken roll and dip it in egg and then dip it in breadcrumbs.Place this dipped roll on a baking sheet
- Bake the chicken roll in a preheated oven at 180⁰ for 30 to 40 mins
- Potato slices can also be used as base.Though it's optional.I made two rolls so used potato slices in one
Then transfer to cinnamon sugar mixture and roll to coat. Chicken Kathi Roll Recipe, Learn how to make Chicken Kathi Roll (absolutely delicious recipe of Chicken Kathi Ingredients in Chicken Kathi Roll Recipe: Egg coated wheat flour phulkas, rolled in. Obtain from the Custodian of Clouds quest(Archon Quest) in Mt. Fully cooked and ready to be enjoyed in sandwiches. Each chicken roll features a delicious stuffing, wrapped in a whole chicken with the moist skin left on, then wrapped in netting to ensure it stays together when cooking.
So that’s going to wrap it up for this exceptional food chicken guldasta roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
