Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, masala puttu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Masala puttu or erachi puttu or meat masala puttu or kerala style masala puttu.is a traditional Malabar breakfast. Steamed rice flour cake with spicy vegetable masala stuffing. One of the common Stuffed Puttu recipe with egg.
Masala puttu is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Masala puttu is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have masala puttu using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Masala puttu:
- Get 1 cup Roasted rice flour
- Make ready 200 gm Chicken
- Get 1 1/2 tbsp Coconut oil
- Get 3 Onion
- Make ready 4 Green chillies
- Prepare 2 tsp Ginger garlic paste
- Prepare 1/4 tsp black Pepper power
- Make ready 1/4 tsp Garam masala powder
- Prepare 2 tbsp Coriander leaves
- Prepare to taste Salt
- Make ready 4 Tablespoon Sherded coconut
- Take As needed Water
Puttu is the most popular traditional kerala style breakfast. Puttu with green peas is a healthy and delicious combination. Here I layered a peas egg masala in puttu to bring some twist to the routine. Making Puttu Or Steamed Rice Cake: Pour water in the bottom vessel of the Puttu Maker(Puttu Place the round perforated disc inside the puttu mould(cylindrical mould).
Instructions to make Masala puttu:
- Take 200 gm cooked bone less chicken with turmeric powder and salt. Mash the chicken. Heat a pan add coconut oil add chopped onion add 1tspn ginger garlic paste add green chilli then add salt as needed saute well. When it become soft add all spices powder then again mix well.
- Fry till the raw smell is gone then add smashed chicken into it mix Together closed the lid and again cook for 5 mins. Add chopped coriander remove from the heat take 1cup roasted rice flour add a pinch salt take
- Water to mix. Cook in steem for 3 mins remove from the flame. Again mix with water then layer the chicken masala2 table spoon then 1 table spoon sherded coconut then roasted rice flour cook in steem for 3 mins.it's ready to serve
Make sure that it fits well at. Puttu - This is a traditional dish from Kerala where the rice flour and coconut is mixed together or layered and steamed in a specially designed vessel called Puttu Kutty. Leading Manufacturer of White Puttu Podi, Fresh Atta, Tamarind Bar, Cut Mango Pickle, Adatt Matta Rice and Sambar Powder from Thrissur. Aval Puttu Recipe (Poha Puttu) - Easy Gokulashtami Recipes - Sharmis Passions. · Kerala Chicken Puttu Recipe is essentially tiny chunks of chicken cooked in kerala masala and layered with puttu. Sura Puttu or meen puttu is made with a variety of fish called paal sura or milk shark.
So that is going to wrap it up with this special food masala puttu recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
