Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, masala puttu. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Masala puttu is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Masala puttu is something that I’ve loved my whole life.
Masala puttu or erachi puttu or meat masala puttu or kerala style masala puttu.is a traditional Malabar breakfast. Steamed rice flour cake with spicy vegetable masala stuffing. One of the common Stuffed Puttu recipe with egg.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook masala puttu using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Masala puttu:
- Take 1 cup Roasted rice flour
- Prepare 200 gm Chicken
- Take 1 1/2 tbsp Coconut oil
- Make ready 3 Onion
- Prepare 4 Green chillies
- Get 2 tsp Ginger garlic paste
- Make ready 1/4 tsp black Pepper power
- Take 1/4 tsp Garam masala powder
- Get 2 tbsp Coriander leaves
- Get to taste Salt
- Get 4 Tablespoon Sherded coconut
- Take As needed Water
Puttu is the most popular traditional kerala style breakfast. Puttu with green peas is a healthy and delicious combination. Here I layered a peas egg masala in puttu to bring some twist to the routine. Making Puttu Or Steamed Rice Cake: Pour water in the bottom vessel of the Puttu Maker(Puttu Place the round perforated disc inside the puttu mould(cylindrical mould).
Steps to make Masala puttu:
- Take 200 gm cooked bone less chicken with turmeric powder and salt. Mash the chicken. Heat a pan add coconut oil add chopped onion add 1tspn ginger garlic paste add green chilli then add salt as needed saute well. When it become soft add all spices powder then again mix well.
- Fry till the raw smell is gone then add smashed chicken into it mix Together closed the lid and again cook for 5 mins. Add chopped coriander remove from the heat take 1cup roasted rice flour add a pinch salt take
- Water to mix. Cook in steem for 3 mins remove from the flame. Again mix with water then layer the chicken masala2 table spoon then 1 table spoon sherded coconut then roasted rice flour cook in steem for 3 mins.it's ready to serve
Make sure that it fits well at. Puttu - This is a traditional dish from Kerala where the rice flour and coconut is mixed together or layered and steamed in a specially designed vessel called Puttu Kutty. Leading Manufacturer of White Puttu Podi, Fresh Atta, Tamarind Bar, Cut Mango Pickle, Adatt Matta Rice and Sambar Powder from Thrissur. Aval Puttu Recipe (Poha Puttu) - Easy Gokulashtami Recipes - Sharmis Passions. · Kerala Chicken Puttu Recipe is essentially tiny chunks of chicken cooked in kerala masala and layered with puttu. Sura Puttu or meen puttu is made with a variety of fish called paal sura or milk shark.
So that is going to wrap this up with this special food masala puttu recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
