Reshmi Kababs / Silk Kababs
Reshmi Kababs / Silk Kababs

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, reshmi kababs / silk kababs. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Reshmi kabab or chicken malai kabab is one of the most popular appetizer from Mughlai cuisine. Tender delicious kebabs served in most Indian restaurants. Reshmi kabab has its roots from the Mughalai cuisine.

Reshmi Kababs / Silk Kababs is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Reshmi Kababs / Silk Kababs is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have reshmi kababs / silk kababs using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Reshmi Kababs / Silk Kababs:
  1. Take 700 gm Chicken mince
  2. Take 2 tbsp fresh cream
  3. Take 5 Green chillies crushed
  4. Get 1 onion large finely chopped
  5. Prepare 1 tbsp Salt
  6. Prepare 1 tbsp Ginger garlic paste
  7. Make ready 1 tsp red chilli powder (optional)
  8. Take 1 tbsp Cumin powder roasted
  9. Make ready 1 tbsp Coriander powder roasted
  10. Prepare 1/2 cup Coriander leaves chopped
  11. Make ready 1/2 cup Mint leaves
  12. Take 1 tsp Garam masala
  13. Prepare 3 tbsp Coconut powder dry
  14. Take 2 tbsp Gram flour roasted
  15. Take 2 tbsp Lemon juice
  16. Make ready 2 tbsp Pure desi ghee
  17. Get 1 tbsp pure ghee (extra for basting while baking)

This is an apt description for these silken textured delicious kababs. Brush them with melted butter just before serving. Serve with accompaniments of your choice. Reshmi Kabab Recipe : SooperChef.pk Presents Reshmi Kabab Recipe in Urdu/Hindi & English.

Instructions to make Reshmi Kababs / Silk Kababs:
  1. Coarsely chop the onion, green chillies a little. Add all the ingredients to a big mixing bowl along with 2 tablespoons of ghee.
  2. Mix well and cover. Let this sit in the refrigerator overnight for best results.
  3. Next day, either make kabaabs on skewers or mould them with hands.
  4. Grill them on stovetop or bake them on 200° for 25-30 minutes. Or cook them on stovetop.
  5. Before grilling or baking, baste them with extra amount of pure ghee generously.
  6. Alternatively these can be deep fried too.

Learn how to make Easy Reshmi Kabab Recipe at Home. Chicken Reshmi Kebab - OTG method. Chicken Reshmi Kebab is a very popular recipe. The kabab is smooth as silk & hence got the name Reshmi Kabab. Chicken Reshmi Kabab Recipe in Urdu & English available at Sooperchef.pk.

So that is going to wrap this up with this exceptional food reshmi kababs / silk kababs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!