Reshmi Kababs / Silk Kababs
Reshmi Kababs / Silk Kababs

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, reshmi kababs / silk kababs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Reshmi Kababs / Silk Kababs is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Reshmi Kababs / Silk Kababs is something which I’ve loved my whole life. They’re fine and they look wonderful.

Reshmi kabab or chicken malai kabab is one of the most popular appetizer from Mughlai cuisine. Tender delicious kebabs served in most Indian restaurants. Reshmi kabab has its roots from the Mughalai cuisine.

To get started with this recipe, we have to prepare a few components. You can cook reshmi kababs / silk kababs using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Reshmi Kababs / Silk Kababs:
  1. Make ready 700 gm Chicken mince
  2. Get 2 tbsp fresh cream
  3. Take 5 Green chillies crushed
  4. Take 1 onion large finely chopped
  5. Take 1 tbsp Salt
  6. Get 1 tbsp Ginger garlic paste
  7. Make ready 1 tsp red chilli powder (optional)
  8. Prepare 1 tbsp Cumin powder roasted
  9. Take 1 tbsp Coriander powder roasted
  10. Make ready 1/2 cup Coriander leaves chopped
  11. Take 1/2 cup Mint leaves
  12. Make ready 1 tsp Garam masala
  13. Prepare 3 tbsp Coconut powder dry
  14. Make ready 2 tbsp Gram flour roasted
  15. Prepare 2 tbsp Lemon juice
  16. Prepare 2 tbsp Pure desi ghee
  17. Take 1 tbsp pure ghee (extra for basting while baking)

This is an apt description for these silken textured delicious kababs. Brush them with melted butter just before serving. Serve with accompaniments of your choice. Reshmi Kabab Recipe : SooperChef.pk Presents Reshmi Kabab Recipe in Urdu/Hindi & English.

Steps to make Reshmi Kababs / Silk Kababs:
  1. Coarsely chop the onion, green chillies a little. Add all the ingredients to a big mixing bowl along with 2 tablespoons of ghee.
  2. Mix well and cover. Let this sit in the refrigerator overnight for best results.
  3. Next day, either make kabaabs on skewers or mould them with hands.
  4. Grill them on stovetop or bake them on 200Ā° for 25-30 minutes. Or cook them on stovetop.
  5. Before grilling or baking, baste them with extra amount of pure ghee generously.
  6. Alternatively these can be deep fried too.

Learn how to make Easy Reshmi Kabab Recipe at Home. Chicken Reshmi Kebab - OTG method. Chicken Reshmi Kebab is a very popular recipe. The kabab is smooth as silk & hence got the name Reshmi Kabab. Chicken Reshmi Kabab Recipe in Urdu & English available at Sooperchef.pk.

So that’s going to wrap it up for this exceptional food reshmi kababs / silk kababs recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!