Turmeric Grilled Chicken
Turmeric Grilled Chicken

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, turmeric grilled chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turmeric Grilled Chicken is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Turmeric Grilled Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.

This easy grilled chicken recipe involves marinating boneless skinless chicken thighs in a simple marinade with turmeric that creates a bright beautiful color and wonderful taste! Heat a grill or the broiler. Put the oil in a mixing bowl; and lime juice, chile powder, turmeric, rosemary, garlic, salt and pepper.

To begin with this recipe, we must first prepare a few components. You can cook turmeric grilled chicken using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turmeric Grilled Chicken:
  1. Make ready 1/2 small Onion
  2. Get 1 Shallot
  3. Take 2 clove Garlic
  4. Get 1 tsp Ginger
  5. Prepare 1 stick Lemon grass
  6. Take Grounded spice
  7. Get 1/2 tsp galangal
  8. Make ready 100 ml Water
  9. Prepare 5 pieces lemon leaf
  10. Take 1 tsp Turmeric powder
  11. Prepare 100 ml Coconut milk
  12. Get 1 Salt, sugar and black pepper
  13. Take 1/2 tsp Chilli powder
  14. Take 8 slice Chicken thigh

These succulent Grilled Turmeric Chicken Kabobs are spicy, salty and garlicky all in one juicy bite. A delicious way to eat turmeric more often! These Thai-inspired, tender grilled turmeric chicken. Then you are going to love this Turmeric Grilled Chicken, a dish with Indonesian origin so juicy and succulent that it will keep you coming back for more.

Instructions to make Turmeric Grilled Chicken:
  1. Stir the grounded spice, galangal and water for 4-5 minutes.
  2. Add the rest ingredients except the chicken. Stir continuously and taste it. Squeeze a little bit lemon or lime to have a nice yellow color.
  3. Add the chicken and cook for 5-8 minutes. In the mean time preheat the oven 180°F Celsius.
  4. Take out the chicken, put it on the baking tray with some sauce. Bake it 20 minutes at 180°F and 10 minutes at 150°F (turn the chicken every 10 minutes). You can also grill the chicken and put some sauce on it.
  5. Thicken the rest sauce. Put it on medium heat for 5-10 minutes.

A perfectly cooked piece of grilled chicken paired with some rich & smooth mashed potatoes makes for a perfect meal on a gloomy monsoon day! Thai recipe for Grilled Chicken with Turmeric. How it's really made in Thailand. The turmeric gives the beautiful orange/yellowish color and the lemongrass gives the mouth-watering aroma. This Grilled Turmeric Chicken Salad is almost like a quinoa bowl with greens overload.

So that’s going to wrap it up with this exceptional food turmeric grilled chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!