Coconut lime chicken
Coconut lime chicken

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, coconut lime chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This Coconut Lime Chicken is a quick entree that earns rave reviews! The light and creamy sauce The sauce in this Skillet Creamy Lime Chicken is creamy, coconutty, and limey (I'm fairly sure that's. This coconut lime chicken isn't even fried.

Coconut lime chicken is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Coconut lime chicken is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut lime chicken using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Coconut lime chicken:
  1. Take 1 package if boneless chicken breast.. 2 breast per package
  2. Take 3 tbsp EVOO
  3. Prepare 1 lime zest
  4. Take 1 tsp ground cumin
  5. Take 2 tbsp Bragg Liquid Amions or soy sauce
  6. Make ready 1/2 knuckle of ginger.. use a zester
  7. Make ready 1 1/2 kosher salt
  8. Get 3 tbsp sugar
  9. Make ready 2 tsp curry powder
  10. Get 1 cup canned coconut milk
  11. Make ready 1 lime juice
  12. Get 1 jalaneno or serrano pepper (optional)
  13. Make ready 1/4 cup cilantro
  14. Make ready 3 tbsp oil

This easy Coconut Lime Chicken is full of flavor but takes just minutes and can be frozen ahead for an effortless summer dinner your family will LOVE! Nothing says summer like dinner on the grill! This coconut lime chicken is for everyone out there who gets unbelievably bored eating plain old chicken day in and day out but can't be bothered with. Place chicken in the baking dish; bake until cooked through.

Instructions to make Coconut lime chicken:
  1. Add Marinade ingredients in bowl. Oil, lime zest, spices, aminos or soy sauce, salt sugar and coconut milk.
  2. Cut chicken as if you were butterfling it. Then cut in half. Put in gallon size zip bag. Then pound them to same thickness.
  3. Pour marinade in zip bag with chicken. Squeeze air out of bag. Let sit for 30 mins to 2 hours.
  5. Get you grill ready or you can use a grill pan. The grill marks look so good. Place chicken on the grill.. try not to move chicken around to much. Let it chill for a few mins.
  6. While chicken is cooking pour marinade in a small pot. Cook to a boil for at least 3 min. This makes it safe to eat.
  7. Serve with rice or quinoa!
  8. Cut you lime in to wedges.. squeeze juice on chicken. Sprinkle with cilantro and your serrano or jalaneno pepper.

Then a few months ago I saw my friend Kristy make this on her Instagram stories and game over. I needed this Coconut Lime White Chicken Chili in my life, and I needed it now. This coconut lime baked chicken is served with coconut infused mango sticky rice for a deliciously For more chicken recipes like this coconut lime chicken, try Sticky Thai Chicken, Sweet and Spicy. Ingredients for my Creamy Coconut Lime Chicken & Veggies Boneless, skinless chicken thighs - We used Farmer Focus organic chicken Lime - Juice and zest This Thai coconut lime chicken is made by marinating boneless, skinless chicken breasts in a delicious Thai marinade of coconut milk, lime zest, ginger, garlic, soy sauce and a little curry powder. small chicken cutlets. Meanwhile, zest lime into small bowl and reserve.

So that is going to wrap this up for this special food coconut lime chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!